MILLIONAIRE'S CAKE
Perfect for a hot summer day. This cake is kept cool by placing in the Icebox. Try it and you will love it!
Provided by Laura Davis
Categories Cakes
Time 1h25m
Number Of Ingredients 7
Steps:
- 1. Preheat oven to 350 degrees ). Grease and flour one 9x13 inch pan. Drain pineapple. If pineapple is not well drained, it will make the filling runny. Mix and bake cake according to package instructions. Pour 1/2 of the batter into the prepared pan. Discard or find another use for the remaining half of the batter.
- 2. Bake at 350 degrees for 20 minutes or until done. Let cake cool in pan on a wire rack. Beat softened cream cheese until fluffy. Slowly add milk, combining thoroughly. Add instant pudding and beat until thick. Pudding mixture will thicken when refrigerated. When cake is cool and pudding mixture is thickened you can assemble the cake. Spread pudding mixture on top of the cooled cake. Sprinkle drained pineapple over pudding. Carefully spread thawed frozen whipped topping over all. Sprinkle chopped walnuts over all. Refrigerate. Enjoy!
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dipon Debnath
[email protected]This cake is not worth the calories.
Hazera Khatun
[email protected]This recipe is not for beginners. It's too difficult to make.
Mathew Wu
[email protected]This cake is way too expensive to make. I can buy a millionaire's cake from the store for less money.
Jamyang Tashi
[email protected]I don't like millionaire's cake. It's too sweet and rich for my taste.
Byron Baker
[email protected]This recipe is too complicated. I don't have the time or patience to make it.
Sushil Shahi
[email protected]I followed the recipe exactly, but my cake didn't turn out right. The caramel seized up and the chocolate ganache was too thick.
Three Blessings of God
[email protected]This cake was a disappointment. The shortbread crust was dry and crumbly, the caramel was too sweet, and the chocolate ganache was grainy.
gaming first
[email protected]I'm not a huge fan of millionaire's cake, but this recipe changed my mind. It's so good!
Peter Mcmillan Oduro
[email protected]This cake is a bit time-consuming to make, but it's worth it. It's so delicious!
Amalia Insyirah
[email protected]I made this cake for my family and they all loved it. It's a new favorite!
Abubakar Sani
[email protected]This cake is so rich and decadent, it's perfect for a special occasion.
Mubeen Atiq
[email protected]The only thing I would change about this recipe is to use a different type of chocolate for the ganache. I used semisweet chocolate, but I think it would be even better with dark chocolate.
Hsggvs Hshggz
[email protected]I love how easy this recipe is to follow. I'm not a very experienced baker, but I was able to make this cake without any problems.
Ndiyabulela Mdledle
[email protected]This cake is amazing! I made it for my husband's birthday and he loved it. It's so decadent and delicious.
Md Golam Sorwer
[email protected]I've tried many millionaire's cake recipes, but this one is by far the best. The shortbread crust is buttery and crumbly, the caramel is rich and gooey, and the chocolate ganache is the perfect finishing touch.
Levi Windsor
[email protected]This cake was a hit at my party! It was so easy to make and everyone loved it. I will definitely be making it again.