Provided by Martha Stewart
Categories Food & Cooking Ingredients Pasta and Grains
Number Of Ingredients 16
Steps:
- In a large bowl, combine millet, shallot, garlic, carrot, zucchini, parsley, thyme, and olive oil and mix well. Add egg and mix until fully incorporated; season with salt and pepper.
- Using a 1/2 cup dry measuring cup, scoop out millet mixture and lightly pack. Turn out onto work surface and flatten to make a burger. Repeat process making three more burgers.
- Heat a large skillet over medium-high heat. Add canola oil. When the oil is heated, add burger, working in batches if necessary. Cook, gently turning once, until a golden crust has formed on the bottom, 8 to 10 minutes per side. Alternatively, the burgers may be baked in a 375-degree oven on a baking sheet for 30 minutes.
- Serve on hamburger buns with lettuce and tomato and a dollop of yogurt.
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Ali Zia
[email protected]These veggie burgers are a great option for a healthy and delicious meal.
charlie lax
[email protected]I made these burgers for my family and they loved them. Even my picky kids ate them without complaining.
george morutloa
[email protected]These veggie burgers are a great way to use up leftover veggies.
Md Vuttu
[email protected]I've been looking for a good veggie burger recipe and this one is perfect. It's easy to make and the burgers are delicious.
Everlyne Miroro
[email protected]These burgers are so flavorful. I love the combination of veggies and spices.
Mehedi Hasan Agun (Starting from the end)
[email protected]I love the texture of these burgers. The millet gives them a nice bite.
niwaz niwaz
[email protected]These veggie burgers are a great way to sneak more veggies into your diet.
Niraj Sah
[email protected]I've made these burgers several times and they're always a hit. They're easy to make and they taste great.
maryam pawla
[email protected]These are the best veggie burgers I've ever had. The millet gives them a great texture and they're so flavorful.
Mudasir Agro
[email protected]I made these burgers for a cookout and they were a hit! Everyone loved them, even the meat-eaters.
omereli10
[email protected]These veggie burgers are a great way to get your daily dose of veggies. They're packed with flavor and the millet gives them a nice texture.