Best if cooked in slow cooker for several hours, but can be done in as little as two on the stove. May be frozen for use later. Really great over Chicken Parmesan. Also works for vegetarians!
Provided by EMIBANANA
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pasta Sauce Recipes Tomato Marinara
Time 8h20m
Yield 12
Number Of Ingredients 11
Steps:
- Heat the canola oil in a skillet over medium heat, and saute the onion until tender.
- In a slow cooker, mix the onion and remaining oil, crushed tomatoes, tomato sauce, tomato puree, garlic powder, oregano, basil, salt, sugar, and pepper.
- Cover slow cooker, and cook sauce 8 hours on Low.
Nutrition Facts : Calories 98.3 calories, Carbohydrate 13.1 g, Fat 5.1 g, Fiber 2.9 g, Protein 2.4 g, SaturatedFat 0.4 g, Sodium 1448.2 mg, Sugar 4.9 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
ThatGrl Bibi
[email protected]Overall, I thought this sauce was just okay. It wasn't bad, but it wasn't anything special either.
John Barnocky
[email protected]This sauce was a bit too sweet for my liking. I would omit the sugar next time.
lila Greendale
[email protected]This sauce is a bit spicy for my taste, but I still enjoyed it. I think it would be great on pizza or pasta.
sabuj islam
[email protected]I followed the recipe exactly and the sauce turned out perfectly. It's so easy to make and it tastes amazing.
Charles Mills Jr
[email protected]This is the best marinara sauce I've ever tasted. It's so flavorful and delicious.
Haya
[email protected]I made this sauce for a party and it was a huge success. Everyone kept asking for the recipe.
Jabeda Bithi
[email protected]This sauce is perfect for pasta, pizza, or even chicken. It's so versatile.
Sohan Hassan
[email protected]I love the addition of the red pepper flakes. It gives the sauce a little bit of a kick.
Suneel Don
[email protected]This sauce is so easy to make. I love that I can just throw everything in a pot and let it simmer.
Wed Wince
[email protected]I'm not usually a fan of marinara sauce, but this one is amazing. It's so flavorful and well-balanced.
Teddies Asela
[email protected]I've been using this recipe for years. It's always a crowd-pleaser.
Chandawimala Himi
[email protected]I made this sauce for my family and friends. It was a hit! Everyone loved it.
Peter Mwakio
[email protected]This is the best marinara sauce I've ever had! It's so flavorful and delicious.