If you're not feeling 100% and would like something simple to eat, this may be just what the doctor ordered. My husband had this when he was growing up and didn't feel well...(I'd be tempted to use sugar instead of the salt, and raisins could be optional...)
Provided by SilentCricket
Categories Low Cholesterol
Time 13m
Yield 2 serving(s)
Number Of Ingredients 6
Steps:
- Butter the toast and place in two soup bowls.
- Heat the milk with the raisins and salt.
- Simmer for a minute or two, till the raisins plump.
- Pour half the milk mixture over each serving.
- Sprinkle with cinnamon, if desired.
- GET WELL SOON!
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Younaskhan Younaskhan
[email protected]Yum!
Marlene Rojas
[email protected]Classic comfort food!
Nabin rana
[email protected]This milk toast recipe is a great way to use up leftover bread. It's also a very easy recipe to make. I like that you can customize it to your own taste by adding different spices or extracts. I like to add a bit of vanilla extract and cinnamon to mi
Addi Ansari
[email protected]This milk toast recipe is a classic comfort food. It's easy to make and always a hit with my family. I like to use thick-cut bread for my milk toast, so it can hold up to the rich milk mixture. I also like to add a bit of sugar to the milk mixture to
Mohamed Shafraz
[email protected]This milk toast recipe is a great way to use up leftover bread. It's also a very easy recipe to make. I like that you can customize it to your own taste by adding different spices or extracts. I like to add a bit of cinnamon and nutmeg to mine. This
moses sibanda
[email protected]I'm not a huge fan of milk toast, but I decided to give this recipe a try. I'm glad I did! The milk mixture is rich and creamy, and the toast is perfectly crispy. I also like that this recipe is very easy to make. I will definitely be making this mil
Naveed.arayn.king03
[email protected]This milk toast recipe is a classic for a reason. It's simple to make and always a crowd-pleaser. I love that you can use any kind of bread you like. I usually use sourdough or whole wheat bread. I also like to add a bit of sugar to the milk mixture
2m2m Jack
[email protected]I was pleasantly surprised by how much I enjoyed this milk toast recipe. I'm not usually a fan of milk toast, but this recipe changed my mind. The milk mixture is rich and creamy, and the toast is perfectly crispy. I also like that this recipe is ver
Hassan Jafri
[email protected]This milk toast recipe is so easy to make, and it's a great way to use up leftover bread. I love that you can customize it to your own taste by adding different spices or extracts. I like to add a bit of vanilla extract and cinnamon to mine. This is
Joaquin Capote
[email protected]I've been making milk toast for years, and this recipe is by far the best. The combination of milk, butter, and spices is perfect, and the toast is always crispy and golden brown. I like to use thick-cut bread for my milk toast, so it can hold up to
Divina Molina
[email protected]This milk toast recipe was a hit with my family! The toast was crispy and golden brown, and the milk mixture was rich and creamy. I added a sprinkle of cinnamon and nutmeg to the milk mixture for extra flavor, and it was delicious. My kids loved dipp