MILK-RICE HORCHATA
Horchatas are whitish refreshing beverages usually made with rice, but can also be made from ground almonds and/or cantaloupe seeds.
Provided by Mexi-Rosie
Categories Beverages
Time 25m
Yield 10-12 serving(s)
Number Of Ingredients 8
Steps:
- Soak the rice overnight in the water with the cinnamon strips.
- Next day discard cinnamon strips.
- Process in blender in 3 batches with evaporated milk and soaking water. Pass through sieve after each processing.
- Pour into a pitcher, add theskim milk, sweeten, add vanilla and mix well by stirring.
- Refrigerate until serving time.
- Sprinkle a little cinnamon on each serving just before drinking.
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Henry Watkins
h_w69@hotmail.frI highly recommend this horchata recipe. It's easy to make, delicious, and refreshing.
Bhuwani shrestha
shresthabhuwani@hotmail.comThis horchata is the perfect drink to serve at a party or gathering.
Joy John
john-joy89@gmail.comI love that this horchata is made with rice. It gives it a really nice creamy texture.
Anishka Nanu
anishka-n@gmail.comThis horchata is the perfect summer drink. It's so refreshing and flavorful.
Sanaullah Chowdhury
c_sanaullah89@gmail.comI'm so glad I found this recipe. I've been looking for a good horchata recipe for a long time.
Eliassou Moutala
moutala-eliassou80@yahoo.comThis horchata is so easy to make and it's so delicious. I love that I can make it with ingredients that I already have on hand.
Rishika Prasad
prasad63@gmail.comI followed the recipe exactly and my horchata turned out perfectly. It was the perfect drink to serve at my party.
Patricia Williamson
p73@gmail.comThis recipe is the best horchata I've ever had. It's so refreshing and flavorful.
Lyn2x
lyn2x@yahoo.comI've made this horchata recipe several times now and it's always a hit. My friends and family love it!
Syed Shujahat
s.s@yahoo.comThis horchata recipe is a keeper! It's so easy to make and the flavor is amazing. I love that it's not too sweet, and the rice gives it a really nice creamy texture.