MILK PIE
Delicious pie that is very popular in South Africa Cook time does not include time to bake your crust.
Provided by love4culinary
Categories Pie
Time 42m
Yield 1 pie
Number Of Ingredients 9
Steps:
- In small bowl, combine the cornstarch, sugar, and salt.
- Put milk into medium heavy-based saucepan, and whisk in egg and cornstarch mix.
- Cook over medium heat, whisking constantly; 10-17 minutes.
- DO NOT BOIL!
- Reduce heat to low if necessary to prevent burning!
- After finished cooking, remove from heat and whisk in extracts.
- Cool to lukewarm and pour into baked pie crust.
- Refrigerate pie until set-- approximately 3-4 hours.
- Before you serve the milk pie, sprinkle cinnamon sugar over the top of it.
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Rizwan Aslam
[email protected]I've made this milk pie several times and it always turns out perfect. The filling is creamy and smooth, and the crust is flaky and buttery. I highly recommend this recipe.
rehmat Xdkhan
[email protected]This milk pie is the perfect dessert for any occasion. The filling is creamy and flavorful, and the crust is flaky and buttery. I highly recommend this recipe.
Lewis
[email protected]I made this milk pie for my family and they couldn't get enough of it! The filling was so smooth and creamy, and the crust was perfectly golden brown. I will definitely be making this pie again.
Nifaq Ali
[email protected]This milk pie was a hit at my party! Everyone loved the creamy filling and the flaky crust. I will definitely be making this pie again.
charles Augustine
[email protected]I've tried many milk pie recipes, but this one is by far the best. The filling is so rich and creamy, and the crust is perfectly flaky. I highly recommend this recipe.
TUHIN KHAN
[email protected]This milk pie was easy to make and turned out delicious! The filling was creamy and the crust was flaky. I would definitely recommend this recipe.
Benjamin Hartbees
[email protected]I've made this milk pie several times and it always turns out perfect. The filling is creamy and smooth, and the crust is flaky and buttery. I highly recommend this recipe.
petros mengiste
[email protected]This milk pie is the perfect dessert for any occasion. The filling is creamy and flavorful, and the crust is flaky and buttery. I highly recommend this recipe.
Salad-chan
[email protected]I made this milk pie for my family and they couldn't get enough of it! The filling was so smooth and creamy, and the crust was perfectly golden brown. I will definitely be making this pie again.
Arun Shrestha
[email protected]This milk pie was a hit at my party! Everyone loved the creamy filling and the flaky crust. I will definitely be making this pie again.
Yazen Tabbaa (YBLACK)
[email protected]I've tried many milk pie recipes, but this one is by far the best. The filling is so rich and creamy, and the crust is perfectly flaky. I highly recommend this recipe.
Sarfarz Khan
[email protected]This milk pie was easy to make and turned out delicious! The filling was creamy and the crust was flaky. I would definitely recommend this recipe.
Anas Saoui
[email protected]I made this milk pie for my family and they loved it! The filling was so creamy and flavorful, and the crust was perfectly golden brown. I will definitely be making this pie again.
Fraz khan
[email protected]This milk pie is the best! I've made it several times and it always turns out perfect. The filling is creamy and smooth, and the crust is flaky and buttery. I highly recommend this recipe.