MILK CHOCOLATE PANNA COTTA
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Number Of Ingredients 8
Steps:
- Place six 8-ounce ramekins on a baking sheet; set aside. Pour the milk in a small bowl. Sprinkle the gelatin evenly over the milk, and let soften for 5 minutes.
- Combine cream and sugar in a medium saucepan. Place over medium-high heat, and bring to a boil, stirring to dissolve sugar. Add gelatin mixture, whisking to combine. Remove from heat, and stir in chocolate and vanilla. Whisk until thoroughly combined. Pour through a fine sieve into a large glass measuring cup. Divide mixture evenly between ramekins; chill until set, at least 4 hours.
- To serve, top with whipped cream and sprinkle with edible gold dust, if desired.
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Lynk Redfield
[email protected]I would definitely recommend this panna cotta recipe to others.
Alaboobz Junior
[email protected]Overall, I thought this panna cotta was a good recipe. It was easy to make and the results were delicious.
Sara Kaleci
[email protected]This panna cotta was a bit too firm for my taste. I think I would have preferred it to be a bit softer.
Kinza Khan
[email protected]I thought this panna cotta was just okay. It wasn't as creamy as I expected.
Amine bk
[email protected]I made this panna cotta for my family and they loved it. It was gone in minutes!
Atta Hussain
[email protected]This was my first time making panna cotta and it turned out great! The recipe was easy to follow and the results were delicious.
Farooq Matti
[email protected]I'm a big fan of panna cotta and this recipe did not disappoint. It was creamy, smooth, and delicious.
Sobnom Mostari
[email protected]This panna cotta was amazing! I loved the combination of milk chocolate and cream. It was the perfect dessert for a special occasion.
Camil Lusung
[email protected]I had some trouble getting the panna cotta to set properly. I think I might have overcooked it.
Kinza
[email protected]This panna cotta was a bit too sweet for my taste, but it was still good. I think I would reduce the amount of sugar next time.
Roosevelt Washington
[email protected]I'm not a big fan of panna cotta, but this recipe changed my mind. It was so delicious and easy to make. I'll definitely be making it again.
Bonnie Parent
[email protected]I made this panna cotta for a dinner party and it was a hit! Everyone loved it and asked for the recipe.
tevin
[email protected]This panna cotta was a delight! The texture was creamy and smooth, and the milk chocolate flavor was rich and decadent. It was the perfect dessert to end a special meal.