MILK CHOCOLATE-MALT BROWNIES
A luscious chocolate dessert with just a hint of malted milk flavor, everything you love about a chocolate shake in a brownie.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 45m
Yield 48
Number Of Ingredients 10
Steps:
- Heat oven to 350°F. Grease bottom and sides of rectangular pan, 13x9x2 inches.
- Melt milk chocolate and butter in 3-quart saucepan over low heat, stirring frequently; remove from heat. Cool slightly. Mix in sugar, vanilla and eggs. Stir in remaining ingredients except malted milk balls.
- Spread batter in pan. Sprinkle with malted milk balls.
- Bake 30 to 35 minutes or until toothpick inserted in center comes out clean; cool. For 48 brownies, cut into 8 rows by 6 rows.
Nutrition Facts : Calories 100, Carbohydrate 13 g, Cholesterol 15 mg, Fat 1/2, Fiber 0 g, Protein 1 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 55 mg
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Mary McGhee
[email protected]I've never had a brownie like this before. It's so unique and delicious.
Jesus Coreno
[email protected]These brownies are so good, I can't stop eating them!
Destiny Iconic
[email protected]I made these brownies for my family and they were a huge hit. Everyone loved them!
Noxolo Baba
[email protected]These brownies are the perfect combination of fudgy and chewy. I highly recommend them!
Ziyad adel
[email protected]I'm always looking for new brownie recipes and I'm so glad I found this one. These brownies are delicious!
Anita Baker
[email protected]These brownies are so easy to make, even for a beginner baker like me.
Backy gold Bacby gold
[email protected]I followed the recipe exactly and my brownies turned out dry and crumbly. I'm not sure what went wrong.
Dirk Rossouw
[email protected]These brownies were a bit too sweet for my taste, but I think I'll try them again with less sugar next time.
Musa Gan
[email protected]I love the crispy edges and gooey center of these brownies.
Enan Islam248
[email protected]These brownies are so rich and decadent, they're perfect for a special occasion.
Lestat Aldrich
[email protected]I was a bit skeptical about the malt powder, but it really adds a unique and delicious flavor to these brownies.
Oliver Boon
[email protected]I've made these brownies several times now and they always turn out perfect. They're so fudgy and chocolatey.
Budronesha Booysen
[email protected]These brownies were a hit at my party! They were so easy to make and everyone loved them.