MILK CHOCOLATE BAR CAKE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Milk Chocolate Bar Cake image

Make and share this Milk Chocolate Bar Cake recipe from Food.com.

Provided by Dorothy Nalley

Categories     < 60 Mins

Time 55m

Yield 1 Cake, 10 serving(s)

Number Of Ingredients 6

1 (18 1/4 ounce) package swiss chocolate cake mix
1 (8 ounce) package cream cheese, softened
1 cup powdered sugar
1/2 cup granulated sugar
12 ounces hershey nuggets chocolate candy bars with almonds, divided
1 (12 ounce) container Cool Whip, thawed

Steps:

  • PREPARE cake batter according to pkg directions.
  • Pour into 3 greased& floured 8" round cakepans.
  • BAKE at 325 for 20-25 minutes or until wooden pick inserted in center comes out clean.
  • Cool in pans on wire racks 10 minutes.
  • Remove from pans, and cool completely on wire racks.
  • BEAT cream cheese, powdered sugar, and granulated sugar at medium speed with an electric mixer until mixture is creamy.
  • CHOP 9 ounces (28 nuggets) of the candy bars finely.
  • Fold cream cheese mixture and chopped candy into whipped topping.
  • SPREAD icing between layers and on top and sides of cake.
  • Chop remaining 3 ounces (8 nuggets).
  • Sprinkle half of chopped candy nuggets over cake.
  • Press remaining chopped candy along sides and bottom of cake.

Narayan Khadka
[email protected]

This recipe is a keeper! I'll definitely be making it again.


Saner Harry p
[email protected]

I made this cake for a party and it was a huge hit! Everyone loved it.


Noordeen Mustafah
[email protected]

This cake is so rich and decadent, it's perfect for a special occasion.


Omar Hossam
[email protected]

I've seen this recipe all over social media and finally decided to try it. It didn't disappoint! The cake was moist and the chocolate ganache was perfect.


Tati Gu
[email protected]

This cake was easy to make and turned out beautifully. I'll definitely be making it again.


Nitu Gupta
[email protected]

I'm not a huge fan of chocolate cake, but this one was really good. The chocolate ganache was especially delicious.


Dev Joyy
[email protected]

I followed the recipe exactly and the cake turned out perfectly. It was moist and flavorful, and the chocolate ganache was rich and decadent.


Serena Hernandez
[email protected]

This cake was a bit too sweet for my taste, but my kids loved it.


agrim muskan
[email protected]

I made this cake for my husband's birthday and he loved it! He said it was the best chocolate cake he's ever had.


Maya D Neupane
[email protected]

This cake is so rich and chocolatey! I loved the addition of the chocolate ganache.


Darin Barba
[email protected]

The cake was easy to make and didn't take too long. The chocolate ganache was a bit tricky to make, but it was worth it.


Naji Hok
[email protected]

I've made this cake several times now, and it always turns out perfectly. It's my go-to recipe for chocolate cake.


MD Sowkat
[email protected]

This milk chocolate bar cake was a hit with my family! The cake was moist and flavorful, and the chocolate ganache was rich and decadent. It was the perfect dessert for a special occasion.