Make and share this Milk Chocolate Bar Cake recipe from Food.com.
Provided by Dorothy Nalley
Categories < 60 Mins
Time 55m
Yield 1 Cake, 10 serving(s)
Number Of Ingredients 6
Steps:
- PREPARE cake batter according to pkg directions.
- Pour into 3 greased& floured 8" round cakepans.
- BAKE at 325 for 20-25 minutes or until wooden pick inserted in center comes out clean.
- Cool in pans on wire racks 10 minutes.
- Remove from pans, and cool completely on wire racks.
- BEAT cream cheese, powdered sugar, and granulated sugar at medium speed with an electric mixer until mixture is creamy.
- CHOP 9 ounces (28 nuggets) of the candy bars finely.
- Fold cream cheese mixture and chopped candy into whipped topping.
- SPREAD icing between layers and on top and sides of cake.
- Chop remaining 3 ounces (8 nuggets).
- Sprinkle half of chopped candy nuggets over cake.
- Press remaining chopped candy along sides and bottom of cake.
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Narayan Khadka
[email protected]This recipe is a keeper! I'll definitely be making it again.
Saner Harry p
[email protected]I made this cake for a party and it was a huge hit! Everyone loved it.
Noordeen Mustafah
[email protected]This cake is so rich and decadent, it's perfect for a special occasion.
Omar Hossam
[email protected]I've seen this recipe all over social media and finally decided to try it. It didn't disappoint! The cake was moist and the chocolate ganache was perfect.
Tati Gu
[email protected]This cake was easy to make and turned out beautifully. I'll definitely be making it again.
Nitu Gupta
[email protected]I'm not a huge fan of chocolate cake, but this one was really good. The chocolate ganache was especially delicious.
Dev Joyy
[email protected]I followed the recipe exactly and the cake turned out perfectly. It was moist and flavorful, and the chocolate ganache was rich and decadent.
Serena Hernandez
[email protected]This cake was a bit too sweet for my taste, but my kids loved it.
agrim muskan
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best chocolate cake he's ever had.
Maya D Neupane
[email protected]This cake is so rich and chocolatey! I loved the addition of the chocolate ganache.
Darin Barba
[email protected]The cake was easy to make and didn't take too long. The chocolate ganache was a bit tricky to make, but it was worth it.
Naji Hok
[email protected]I've made this cake several times now, and it always turns out perfectly. It's my go-to recipe for chocolate cake.
MD Sowkat
[email protected]This milk chocolate bar cake was a hit with my family! The cake was moist and flavorful, and the chocolate ganache was rich and decadent. It was the perfect dessert for a special occasion.