MILK AND HONEY WHEAT BREAD

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This is one of the best bread I've ever tasted from Beatrice Ojakangas Whole Grain Breads. I made it in my bread machine and shaped into 2 loaves and baked in the oven.

Provided by Sageca

Categories     Yeast Breads

Time 5m

Yield 2 loaves

Number Of Ingredients 10

1 2/3 cups milk
2 tablespoons honey
1 tablespoon maple syrup
3 tablespoons canola oil
2 1/2 cups bread flour
1 1/4 cups whole wheat flour
1/3 cup wheat bran
2 teaspoons salt
2 tablespoons vital gluten
2 teaspoons active dry yeast

Steps:

  • Scald milk and cool to room temperature.
  • Pour into pan; add oil, honey and maple syrup.
  • Spoon in remaining ingredients except yeast.
  • Make a trench on top of flour and add yeast.
  • Select dough cycle.
  • Check your dough.
  • Add a bit of water or flour to have a proper consistency.
  • After machine is done, shape into 2 loaves.
  • Let rise until double.
  • Bake 30 minutes in preheated oven 350*.
  • Tip that really works:.
  • I boil 2 cups water in microwave for 4 minutes.
  • Place bread uncovered inside steamy microwave OFF with water still inside.
  • Let bread rise 30 minutes.
  • Bake in preheated oven.

Nutrition Facts : Calories 1261.4, Fat 32, SaturatedFat 6.7, Cholesterol 28.5, Sodium 2435.9, Carbohydrate 214.9, Fiber 18.4, Sugar 24, Protein 36.2

arbab raja
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I'm not sure what I did wrong, but my bread didn't turn out right.


Banjo Bukunmi
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This bread is a bit too dense for my taste, but it's still good.


Mabula Ivan
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I'm not a big fan of wheat bread, but this recipe is amazing. The bread is so soft and fluffy and the flavor is perfect.


Ahh sjshsbsh
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This is the best bread recipe I've ever used. The bread is always perfect and it's so easy to make.


Nancy Swartbooi
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I love the flavor of this bread. It's perfect for sandwiches or toast.


amos israel
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This recipe is a keeper! The bread is so good and it's so easy to make. I've already made it twice and I'm sure I'll be making it again and again.


Geanna Rae Taylor
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I had some trouble getting the bread to rise, but it eventually turned out okay.


Malik Habib
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This bread is a bit too sweet for my taste, but it's still good.


Binod Rana
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I was skeptical about this recipe at first, but I'm so glad I tried it. The bread is delicious! It's perfect for sandwiches or toast.


Mpho Gopane
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This is the best wheat bread I've ever had. It's so moist and flavorful. I will definitely be making this again and again.


Bianca Pienaar
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I love this recipe! It's so easy to follow and the bread always turns out perfect.


Azib Tameem
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This bread is amazing! The crust is so crispy and the inside is so soft and fluffy. The flavor is perfect, with a hint of sweetness from the honey. I will definitely be making this again.


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