MILD CHEESE FONDUE

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Mild Cheese Fondue image

Fondue isn't just for special occasions (and not just made of chocolate). This recipe is so easy, you will be looking for reasons to make it. The cheese combination is smooth and almost sweet. They're mild and not too salty. There is a slight tang from the Colby. It's so versatile you can dip anything from cured meats to apple...

Provided by Barbara Kavorkian

Categories     Other Sauces

Time 25m

Number Of Ingredients 8

1/4 c butter
3 Tbsp all-purpose flour
1/2 c chicken broth
1 c heavy cream
1 1/2 c Swiss cheese, shredded
1 1/2 c Havarti cheese, shredded
1 c colby, shredded
1 Tbsp lemon juice

Steps:

  • 1. In a large sauce pan, over medium heat, melt butter.
  • 2. Add flour; cook and stir until bubbly, about 2-3 minutes.
  • 3. Stir in chicken broth and cream.
  • 4. Cook over medium heat until thickened.
  • 5. Add cheeses, about 1 cup at a time, stirring or whisking constantly until melted and blended.
  • 6. Cook for a few minutes until slightly thickened. You may need to add more cheeses to reach the desired consistency.
  • 7. Stir in lemon juice until smooth.
  • 8. Pour into heated fondue pot set over a candle or sterno.
  • 9. Serve with bread sticks and fresh vegetables, boiled or baked cubed potatoes or cubed toasted bread for dipping.

Rui Dante
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I made this fondue for my family and they absolutely loved it! It was the perfect way to celebrate a special occasion.


Muss black Black
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This fondue was a bit too mild for my taste, but it was still very good. I added some extra garlic and pepper to give it a little more flavor.


Tabi Yogi
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This fondue was delicious! The cheese was so smooth and creamy, and the dippers were all perfect.


Gyabeng Maxwell
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This fondue was a bit too thick for my taste, but it was still very good. I added some extra white wine to thin it out a bit.


Francklin Djaz
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I made this fondue for my friends and they absolutely loved it! It was the perfect way to start a fun evening.


Abdullah G
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This fondue was a bit too bland for my taste, but it was still very good. I added some extra herbs and spices to give it a little more flavor.


Haider Idrees
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This fondue was delicious! The cheese was so creamy and flavorful, and the dippers were all perfect.


Lilibeth Martinez
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I've made this fondue recipe several times and it always turns out perfectly. It's the perfect party food because it's so easy to make and everyone loves it.


Shaila Siddique
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This fondue was a bit too thick for my taste, but it was still very good. I added some extra milk to thin it out a bit.


Juan Mena
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I made this fondue for my family and they absolutely loved it! It was the perfect way to end a special evening.


xisos 4
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This is the best fondue recipe I've ever tried! The cheese is so creamy and flavorful, and the dippers are all perfect.


Happy Egbon
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This fondue was a bit too mild for my taste, but it was still very good. I added some extra spices to give it a little more kick.


Curtis Allan
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I've made this fondue recipe several times and it always turns out perfectly. It's the perfect comfort food for a cold winter day.


Moeez Awan
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This fondue was a hit at my party! It was so easy to make and everyone loved it.