MIDWESTERN TACO SALAD
This taco salad recipe is different from the ones that are on Recipezaar because it doesn't use Catalina dressing, you make the dressing for this salad. It also contains Doritos, kidney beans and colby or cheddar cheese. I haven't had a chance to try this recipe yet, so I am placing it here for safekeeping. Please Note: Time does not include cooling time for ground beef.
Provided by Crafty Lady 13
Categories < 30 Mins
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 14
Steps:
- Brown and drain ground beef. Add taco mix and water to ground beef; simmer until thick. Cool. In a large bowl, layer lettuce, tomatoes, onion, cheese, crushed Doritos and ground beef. Drain and rinse kidney beans; add to salad. Mix remaining ingredients and pour over salad just before serving.
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Zãkír ahmad
[email protected]This salad is a great way to get your kids to eat their vegetables.
Ndoda Okuma
[email protected]I'm not a fan of taco salad, but this recipe was really good. The dressing was especially tasty.
Dikau Vakayadra
[email protected]This salad is so good! I love the combination of flavors and textures.
Anil Basnet
[email protected]I've been making this salad for years and it's always a favorite. It's the perfect dish for a potluck or party.
Teguh Santoso
[email protected]This recipe is a keeper! It's easy to make and always a hit with guests.
Shiannah Hicks
[email protected]I'm not a huge fan of taco salad, but this recipe changed my mind. The dressing is amazing and the salad is really flavorful.
Marilyn Austin
[email protected]This salad is a great way to use up leftover taco meat. It's also a really healthy and filling meal.
Prince Resse
[email protected]I love that this recipe is so versatile. I've made it with different types of meat, cheese, and toppings, and it's always been a hit.
Sadheer abbasi
[email protected]This recipe was easy to follow and the salad turned out great! I used ground turkey instead of beef and it was still delicious.
Nizzy diva
[email protected]I've made this taco salad several times now and it's always a crowd pleaser. The dressing is so good that I've even started using it on other salads.
Sheron Clarke
[email protected]This taco salad was a hit with my family! The combination of flavors and textures was perfect. The dressing was creamy and tangy, and the taco meat was well-seasoned. The salad was also really easy to make, which is always a plus.