MIDWEST CHILI
Make and share this Midwest Chili recipe from Food.com.
Provided by Paula
Categories Beans
Time 3h50m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- In a dutch oven, brown the ground beef with onion and celery and drain any excess fat from the meat.
- Add remaining ingredients (tomato paste through 4 cups of water) EXCEPT macaroni.
- Simmer for at least 3 hours.
- Prepare the macaroni according to package directions (cook in additional salted water).
- Drain macaroni and add to chili.
- Simmer this mixture for an additional 15 to 30 minutes.
Nutrition Facts : Calories 368.9, Fat 12.7, SaturatedFat 4.7, Cholesterol 51.4, Sodium 1263.9, Carbohydrate 42.1, Fiber 8.2, Sugar 13.5, Protein 23.7
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Mandilakhe Kalolo
[email protected]This chili is so easy to make and it's absolutely delicious. I will definitely be making it again and again.
Robert Morey
[email protected]I'm not a big fan of spicy food, but this chili wasn't too hot for me. It was just the right amount of spice.
Vivo Y81i
[email protected]This chili is so hearty and filling. It's the perfect meal for a cold winter day.
Moonliya Mumtaz
[email protected]I love the smoky flavor of this chili. It's the perfect balance of heat and spice.
Alex Jenkins
[email protected]This is the best chili recipe I've ever tried. It's so flavorful and delicious.
aigbe dorcas
[email protected]I've never made chili before, but this recipe was so easy to follow. It turned out great!
ShootinStarr SoljahJaii
[email protected]This chili is the perfect meal for a busy weeknight. It's quick and easy to make, and it's always a hit with my family.
Kainat Manzoor
[email protected]I love that this chili is made with ground turkey. It's a healthier option than traditional chili.
Henry Mushipi
[email protected]I'm not a huge fan of chili, but this recipe changed my mind. It's so flavorful and hearty.
Tonya Doolin
[email protected]This chili is so easy to make and it's absolutely delicious. I will definitely be making it again.
Marius Alexandru
[email protected]I've made this chili several times and it's always a crowd-pleaser.
Sudesh Nilantha
[email protected]This chili is the perfect comfort food for a cold winter day.
Jamie Mosley
[email protected]I love the addition of beer and dark chocolate to this chili. It gives it a really rich and complex flavor.
Blessed King
[email protected]Finally, a chili recipe that doesn't call for a ton of ingredients. This one is simple to make and tastes amazing.
Zaret Camila
[email protected]This chili was a hit at my last potluck! Everyone loved the unique flavor and the perfect balance of spices.