Late night munchies hit and I looked around the kitchen. I found a loaf of foccacia with all the seasonings baked in, yummo. That was the inspiration...
Provided by TMoney
Categories Lunch/Snacks
Time 7m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Butter one slice of foccacia and place butter side down in a hot skillet.
- layer 2 slices of smoked ham and top with 2 slices of cheese, lower the heat.
- top with pickles and cover the skillet to help melt the cheese.
- spread dijon mustard on the top slice of bread and place on top of sammie.
- butter the outside of the bread and flip sammie to toast up.
Nutrition Facts : Calories 645.8, Fat 52.1, SaturatedFat 28.8, Cholesterol 185.4, Sodium 3699.9, Carbohydrate 6.7, Fiber 2.2, Sugar 2.8, Protein 39.3
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Thobani Jokweni
[email protected]This was a great recipe! I used a sourdough bread and it was perfect. The ham and cheese were so flavorful and the bread was toasted to perfection. I will definitely be making this again.
Md Mahid Khan
[email protected]This was a great recipe! I followed it exactly and it turned out perfect. The ham and cheese were so flavorful and the bread was toasted to perfection. I will definitely be making this again.
Tawney Jones
[email protected]This was a great recipe! I used a whole wheat bread and it was still really good. The ham and cheese were so flavorful and the bread was toasted to perfection. I will definitely be making this again.
Syed Umar
[email protected]This was a great recipe! I followed it exactly and it turned out perfect. The ham and cheese were so flavorful and the bread was toasted to perfection. I will definitely be making this again.
Boulevard Tower
[email protected]This was a great recipe! I used a sourdough bread and it was perfect. The ham and cheese were so flavorful and the bread was toasted to perfection. I will definitely be making this again.
Md Babu Shikder
[email protected]This was a great recipe! I followed it exactly and it turned out perfect. The ham and cheese were so flavorful and the bread was toasted to perfection. I will definitely be making this again.
Karisma Maharjan
[email protected]This was a great recipe! I used a whole wheat bread and it was still really good. The ham and cheese were so flavorful and the bread was toasted to perfection. I will definitely be making this again.
Isabella Knudsen
[email protected]I made this for my family and they loved it! I used a sourdough bread and it was perfect. The ham and cheese were so flavorful and the bread was toasted to perfection. I will definitely be making this again.
Ifeoluwa Oyetade
[email protected]This was a great recipe! I followed it exactly and it turned out perfect. The ham and cheese were so flavorful and the bread was toasted to perfection. I will definitely be making this again.
Bebagar Baloch
[email protected]I made this for dinner last night and it was delicious! I used a whole wheat bread and it was still really good. The ham and cheese were so flavorful and the bread was toasted to perfection. I will definitely be making this again.
Himel Rahman
[email protected]This is soo good! I've made this twice now and it's a hit both times. I used sourdough bread and it was perfect. The ham and cheese are so flavorful and the bread is toasted to perfection. I will definitely be making this again.