MIDDLE EASTERN WHITE BEANS
For a nutritious and wholesome meal, yet not lacking in flavour, look no further. You would probably not find this dish in a Middle Eastern restaurant. It is the type of everyday dish served to the family. White kidney beans are slowly cooked in a tomato based sauce. Serve it over plain white rice.
Provided by Ani
Categories Side Dish Beans and Peas
Time 6h
Yield 6
Number Of Ingredients 10
Steps:
- In a slow cooker combine the beans, tomato paste, pimento sauce, garlic, onions, cumin, lemon juice, olive oil, salt and pepper. Mix until the beans are coated. Pour in beef broth, and top off with enough water to completely cover the beans.
- Cover, and cook on High for 6 hours, or until the beans are tender and the liquid is thickened. It should not be soupy.
Nutrition Facts : Calories 229.4 calories, Carbohydrate 36.5 g, Fat 5.3 g, Fiber 1.4 g, Protein 10.6 g, SaturatedFat 0.7 g, Sodium 351.3 mg, Sugar 3.4 g
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Madan Gurung
[email protected]This recipe is a waste of time. The beans were tasteless and the whole dish was a disappointment.
Nelson Tembo
[email protected]I'm not sure what I did wrong, but the beans never softened. I cooked them for over 2 hours and they were still hard.
Md Ajmain
[email protected]I followed the recipe exactly and the beans turned out mushy. I'm not sure what went wrong.
Axton Marler
[email protected]The beans took longer to cook than the recipe said. I had to add extra water and cook them for an extra 30 minutes.
Mahima Akter
[email protected]The beans were a bit too salty for my taste. I'll try using less salt next time.
Arikpo Dorcas
[email protected]I thought the beans were a bit bland. I added some extra spices and they were much better.
MD:JAHID Khan
[email protected]These beans were a bit too spicy for me, but my husband loved them. He said they were the best beans he's ever had.
Terrance Mckey
[email protected]I'm a big fan of Middle Eastern food and these beans were no exception. They were full of flavor and very satisfying.
Zandre alex Richards
[email protected]I made this dish for my family and they all loved it. Even my picky kids ate it all up.
Rita Zamarripa
[email protected]These beans were delicious! I followed the recipe exactly and they turned out perfectly.
Karomo Edward
[email protected]I've made this recipe several times and it's always a winner. The beans are always cooked perfectly and the flavors are amazing.
Shahbaz Ahmad
[email protected]These beans were so flavorful and comforting. I'll definitely be making them again.
Sam Molina
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it!
Meem
[email protected]I'm not a big fan of beans, but these were really good. The spices gave them a nice flavor.
Anastasia Arcane
[email protected]This recipe was easy to follow and the beans turned out great. I served them with rice and a side of vegetables.
Carder XXX
[email protected]These white beans were a hit! The flavors were amazing, and the beans were cooked perfectly. I'll definitely be making this again.