MIDDLE EASTERN STYLE PASTA AND CHICKPEA SALAD
I like pasta and I like chickpeas. I combined them to make this tasty salad.
Provided by Kathy W
Categories Other Side Dishes
Number Of Ingredients 15
Steps:
- 1. Cook pasta according to package directions. Rinse with cold water and drain well. Place in a large bowl.
- 2. Rinse and drain chickpeas and add to pasta in bowl.
- 3. Add tomatoes, celery, olives and green onion to pasta.
- 4. In a jar with a tight fitting lid, combine dressing ingredients. Place lid on jar and shake well.
- 5. Pour over pasta mixture and gently toss until coated. Let stand about 30 minutes or so.
- 6. Garnish with crumbled feta just before serving, if desired.
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Ray treehugger
[email protected]This is my new favorite pasta salad recipe! It's so easy to make and it's always a hit at parties.
Apurba Bajpaye
[email protected]This salad is a great way to use up leftover pasta.
John Spenser
[email protected]I love the presentation of this salad. It's so colorful and inviting.
Saqib Falak
[email protected]This salad is a bit pricey to make, but it's a great option for a special occasion.
Hadija Nakaziba
[email protected]I'm allergic to nuts, so I substituted sunflower seeds in the dressing. It turned out great!
Dino Nuggets
[email protected]This salad is a great way to get your kids to eat their vegetables.
Shaharia Islam
[email protected]I'm not a big fan of chickpeas, but I really enjoyed this salad. The other ingredients helped to balance out the flavor of the chickpeas.
Ababil Sultana
[email protected]I had a hard time finding some of the ingredients for this recipe, but it was still worth it. The salad turned out great!
Susma Sunar
[email protected]I found that this salad was a bit too tangy for my taste. I would recommend using less lemon juice in the dressing.
Lawal Ashraf
[email protected]This recipe is a bit time-consuming to make, but it's definitely worth the effort.
Lovehunter
[email protected]I made this salad for a picnic and it was perfect! It held up well in the heat and everyone loved it.
Matthew T
[email protected]This pasta salad is a great way to use up leftover chicken or vegetables.
Rawab Alasad
[email protected]I'm not usually a fan of pasta salads, but this one is an exception. It's so flavorful and satisfying.
Iam Boss
[email protected]The dressing for this salad is amazing! It's the perfect balance of tangy and sweet.
toxa playzz
[email protected]I love the addition of chickpeas to this pasta salad. It gives it a nice boost of protein and fiber.
payman alokzoay
[email protected]This pasta salad is a perfect summer dish. It's light, refreshing, and packed with healthy ingredients.
Eshetu Tilahun
[email protected]I'm always looking for new and exciting pasta salad recipes, and this one definitely fits the bill. It's so refreshing and flavorful!
EMAN THAPA
[email protected]This recipe is a keeper! It's easy to make and packed with deliciousness. I especially love the zesty dressing.
Ms Rs
[email protected]I made this salad for a potluck and it was a huge hit! Everyone loved the unique flavors and the vibrant colors.
ilija latinkic
[email protected]This pasta salad is a delightful burst of Mediterranean flavors! The combination of chickpeas, fresh herbs, and tangy dressing is simply irresistible.