MIDDLE EASTERN SPINACH WITH SPICES AND YOGURT
Steps:
- 1. Heat a small dry skillet over medium heat, and add the clove, allspice berries, and coriander seeds or cumin seeds. Heat, shaking the pan, until the spices begin to smell toasty, about three minutes. Transfer to a bowl and allow to cool for a few minutes, then grind in a spice mill. Add the cinnamon, and set aside. 2. In a mortar and pestle, mash the garlic with 1/4 teaspoon salt to a paste, and stir into the yogurt. Set aside. 3. Place the baby spinach in a bowl, and add just enough boiling water to cover. Let sit for a couple of minutes, then drain, rinse with cold water, squeeze out excess water, and chop coarsely. 4. Heat the olive oil over medium heat in a wide, heavy skillet, and add the pine nuts. Stir until they begin color (two to three minutes), then remove from the oil with a slotted spoon and set aside. Add the spices to the oil. When they begin to sizzle, cook for about 30 seconds and add the spinach, toasted pine nuts, and salt and pepper to taste. Cook, stirring, until the spinach is heated through and coated with the oil and spices, two to three minutes. Transfer to a serving dish, and spoon the yogurt over the top.
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Peyten Decker
[email protected]This dish is a great way to use up leftover spinach.
F Re
[email protected]I love the vibrant green color of this dish. It's so inviting.
Umer said
[email protected]This is a delicious and healthy dish that is perfect for a weeknight meal.
Naveed Kaka
[email protected]This dish is a great way to sneak in some extra vegetables for your kids.
Yaseen Jann
[email protected]I love the combination of spices in this dish. It's the perfect balance of flavors.
MD Repon Hasan
[email protected]This spinach dish was easy to make and packed with flavor. I will definitely be making it again!
Aya Awad
[email protected]This is a delicious and nutritious dish that I will definitely be making again and again.
Sonia Jaffar
[email protected]This dish is a great way to add some variety to your weeknight meals.
Hayden Nalu
[email protected]I highly recommend this recipe. It's easy to follow and the results are amazing.
Lony Makoatle
[email protected]This dish is a must-try for any fan of Middle Eastern cuisine.
Focus Okun
[email protected]This is a delicious and healthy dish that I will definitely be making again.
Rich Mara
[email protected]This dish is a great way to use up leftover spinach. I also like to add other vegetables, like zucchini or mushrooms.
Jadore Phillips
[email protected]I love the versatility of this dish. You can serve it as a main course, side dish, or even an appetizer.
Hassania Maskawy
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also a great way to get your kids to eat their vegetables.
Abubakar Cheema
[email protected]I'm not a huge fan of spinach, but this dish changed my mind. It's so delicious and I can't wait to make it again.
Nurnobi Bd
[email protected]This dish is so flavorful and satisfying. I love the combination of spices and textures.
Samuel Abrhum
[email protected]I love the vibrant color of this dish. It's so inviting and makes me want to dig in.
Glitch
[email protected]This is one of my favorite spinach recipes. The spices and yogurt add so much flavor and it's so easy to make.
Amier Mohamed Sulliman
[email protected]I've made this spinach dish a few times now and it's always a hit with my family. It's easy to make and the flavors are amazing!
Rockplaze GAMER
[email protected]This Middle Eastern spinach dish was a delightful surprise! The combination of spices and yogurt created a flavorful and satisfying meal.