MIDDLE EASTERN RUB
Inspired by the flavours of the Middle East, especially Morocco, I created a rub for white fish. Simple to put together, there is plenty to use for the following days and weeks. Just put away in a container. For the fish, I used Tilapia, but other white fish, such as Halibut and Cod can be used as well.
Provided by Studentchef
Categories Tilapia
Time 5m
Yield 1/3 cup
Number Of Ingredients 6
Steps:
- Combine all ingredients together. Store in a container (because they are all dried ingredients you can put it in the pantry, there is no need to refrigerate it).
- When ready to use, sprinkle a little of the rub on each of the fillets you are using. gently spread by hand, and let it sit for 15 minutes. Bake the fish as you normally would when adding a rub, or when it's just plain.
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nishi nishi
[email protected]I'm so glad I found this recipe! This rub is the perfect blend of spices. I've used it on chicken, beef, and pork and it's always been a hit. I will definitely be making this rub again and again.
Rajish Ram
[email protected]This rub is a game-changer! I've been using it on everything from chicken to steak and it's always amazing. I highly recommend this rub to anyone who loves flavorful meat.
Haris Sheikh
[email protected]I love this rub! It's so easy to make and it adds so much flavor to meat. I've used it on chicken, beef, and pork and it's always been a hit.
Emari weaver
[email protected]This is a great rub! I've used it on chicken, beef, and pork and it's always been a hit. I highly recommend this rub.
Katie Brown
[email protected]I made this rub last night and it was delicious! I used it on salmon and it was cooked perfectly. I will definitely be making this rub again.
Mary Adesola
[email protected]This rub is amazing! I used it on chicken and it was so flavorful and juicy. I will definitely be using this rub again and again.
Noori Sam244
[email protected]I'm so glad I found this recipe! This rub is the perfect blend of spices.
Hamza Sheikh
[email protected]This rub is a game-changer! I've been using it on everything from chicken to steak and it's always amazing.
Jamil Jee
[email protected]I love this rub! It's so easy to make and it adds so much flavor to meat.
Naglaa Fathy
[email protected]This is a great rub! I've used it on chicken, beef, and pork and it's always been a hit.
dragos horeaba
[email protected]I made this rub last night and it was delicious! I used it on salmon and it was cooked perfectly.
SENZO DLULISA
[email protected]This rub is amazing! I used it on chicken and it was so flavorful and juicy. I will definitely be using this rub again.