MIDDLE EASTERN PLATTER

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Middle Eastern Platter image

With a little advance preparation, the components for this colorful platter of hummus, fresh vegetables, pita, and olives can be stored in the fridge and then assembled and served within minutes.

Provided by Martha Stewart

Categories     Food & Cooking     Appetizers

Time 20m

Number Of Ingredients 12

3 tablespoons freshly squeezed lemon juice (from 1 or 2 lemons)
2 tablespoons olive oil
4 plum tomatoes, seeded and diced
1 English cucumber (about 1 pound), seeded and diced
1 cup coarsely chopped fresh parsley
1 small red onion, diced
Coarse salt and ground pepper
1 container (8 ounces) store-bought hummus
1/2 teaspoon paprika
8 ounces feta cheese
1 cup black olives, such as kalamata, pitted
4 pita breads (6-inch)

Steps:

  • Prep: In a small container, combine lemon juice and 1 tablespoon olive oil. In a medium container, combine tomatoes, cucumber, and parsley; place onion in a separate plastic bag. If preparing this recipe in advance, see storage instructions (below).
  • Serve: Add onion and dressing to vegetables. Season with salt and pepper, and toss to combine. Serve with hummus (sprinkled with paprika and remaining olive oil), feta (thickly sliced), olives, and pita.

Crystal Wren
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This was my first time making a Middle Eastern platter and it turned out great! The instructions were easy to follow and the dish was very flavorful.


Jason Woerner
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I love this recipe! It's so easy to make and the results are always delicious. I've made it for my family and friends several times and they always rave about it.


JOSEPH NGANGA
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This recipe is a lifesaver! I'm always looking for new and easy ways to cook Middle Eastern food, and this recipe fits the bill perfectly.


Rihad Hossain
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I'm so glad I found this recipe! It's a great way to make a delicious and healthy meal at home.


Muhammad Hanzala Khan
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This recipe is a bit time-consuming to make, but it's definitely worth the effort. The end result is a delicious and authentic Middle Eastern platter that is sure to impress your guests.


Pratikxhya Gurung
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I followed the recipe exactly and the dish turned out great! I was especially impressed with the falafel. They were crispy on the outside and fluffy on the inside.


Gerith Schuetz
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This recipe was a bit too spicy for my taste, but I still enjoyed it. I'll definitely be making it again, but I'll use less chili powder next time.


Ayaat Ahmed Munna
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I'm not a huge fan of Middle Eastern food, but this recipe was actually really good. The flavors were well-balanced and the dish was very satisfying.


PATRICK Watson
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This recipe is a great way to use up leftover pita bread. I also love that it can be made ahead of time, which makes it perfect for busy weeknights.


Kadir ftwi Kadir ftwi
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This was a delicious and easy-to-make recipe. I especially loved the combination of flavors in the hummus.


Munawer Ali
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I've made this Middle Eastern platter several times now and it's always a crowd-pleaser. It's the perfect dish for a party or potluck.


Shanna Harris
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This recipe is a great way to introduce your friends and family to Middle Eastern cuisine. It's a delicious and visually appealing dish that is sure to impress.


Kome Nathaniel
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I'm always looking for new and exciting recipes to try, and this Middle Eastern platter definitely fit the bill. It was a bit time-consuming to make, but it was well worth the effort.


Kolawole Ewawumi
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This was my first time making a Middle Eastern platter and it turned out great! The instructions were easy to follow and the dish was very flavorful.


Jayden Dean
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I love this recipe! It's so easy to make and the results are always delicious. I've made it for my family and friends several times and they always rave about it.


Muritala Abisoye
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This Middle Eastern platter was a hit at my party! The flavors were amazing and the presentation was beautiful. I will definitely be making this again.


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