MIDDLE EASTERN PITA SALAD (FATTOUSH SALAD) RECIPE BY TASTY
Here's what you need: small pita rounds, olive oil, salt, romaine lettuce, medium cucumber, cherry tomato, scallions, radish, red bell pepper, fresh parsley, fresh mint, lemons, white wine vinegar, garlic, ground sumac, allspice, pepper
Provided by Gwenaelle Le Cochennec
Categories Sides
Yield 6 servings
Number Of Ingredients 17
Steps:
- Preheat the oven to 350°F (180°C).
- Slice the pitas in half to make 4 thin rounds. Place the pitas on a nonstick sheet pan. Brush with 2 tablespoons of olive oil and season with salt.
- Bake for about 5 minutes, until the outside is golden brown. Let cool until they become crispy.
- Make 3 cuts lengthwise on each of the romaine hearts, remove the stems, and chop into smaller pieces. Rinse, drain, and add to a large salad bowl.
- Seed the cucumber, dice it, and add it to the salad bowl.
- Cut the tomatoes in half and add them to the salad bowl.
- Mince the scallions and add them to the salad bowl.
- Add the radishes, bell pepper, parsley, and mint to the salad bowl and toss to combine.
- In a liquid measuring cup or small bowl, combine the remaining ½ cup (120 ml) of oil, the lemon juice, white wine vinegar, garlic, sumac, allspice, salt, and pepper and whisk until well-combined.
- Pour the dressing over the salad.
- Break the crispy pitas into small pieces and add to the salad. Toss well.
- Enjoy!
Nutrition Facts : Calories 266 calories, Carbohydrate 23 grams, Fat 18 grams, Fiber 5 grams, Protein 4 grams, Sugar 6 grams
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Oye Rana
[email protected]I made this salad for my family and they loved it! It's a great way to get your kids to eat their vegetables.
Mykaylah Isom
[email protected]This salad is so easy to make and it's so delicious! I love that I can use up leftover pita bread to make it. It's a great way to reduce food waste.
Baloch
[email protected]I've made this salad several times and it's always a favorite. It's so versatile and I can easily customize it to my liking. I love adding grilled chicken or shrimp to it for a protein boost.
Trinity Lind
[email protected]This salad is so flavorful and refreshing! I love the combination of the crunchy pita chips, the juicy tomatoes, and the tangy dressing. It's the perfect summer salad.
Ahmed Ad
[email protected]I made this salad for a potluck and it was a huge hit! Everyone loved the unique flavor and texture. I will definitely be making it again.
Rohuallah Taaban
[email protected]This salad is a great way to use up leftover pita bread. It's so easy to make and it's absolutely delicious! I love the combination of the crunchy pita chips, the juicy tomatoes, and the tangy dressing.
Mr JOKER
[email protected]I've made this salad several times now and it's always a hit! It's so easy to make and it's so delicious. I love that I can customize it to my liking. I often add grilled chicken or shrimp to it for a protein boost.
Hania Sohail
[email protected]This salad is so refreshing and flavorful! I love the combination of the crunchy pita chips, the juicy tomatoes, and the tangy dressing. It's the perfect summer salad.
ushan dhineth
[email protected]I made this salad for my family and they loved it! It's a great way to get your kids to eat their vegetables.
Md Almgir
[email protected]This salad is absolutely delicious! The dressing is so flavorful and the pita chips add a nice crunch. I will definitely be making this again.
Mudassir Shah
[email protected]I've made this salad several times and it's always a favorite. It's so versatile and I can easily customize it to my liking. I love adding grilled chicken or shrimp to it for a protein boost.
Luis Yamashita
[email protected]This salad is so easy to make and it's so delicious! I love that I can use up leftover pita bread to make it. It's a great way to reduce food waste.
SAIFUL YT
[email protected]I made this salad for a potluck and it was a huge hit! Everyone loved the unique flavor and texture. I will definitely be making it again.
Lovely queen Deepu
[email protected]This salad is so refreshing and flavorful! I love the combination of the crunchy pita chips, the juicy tomatoes, and the tangy dressing. It's the perfect summer salad.