MIDAS STEAK SQUARES
Make and share this Midas Steak Squares recipe from Food.com.
Provided by Barb in WNY
Categories Steak
Time 25m
Yield 22 serving(s)
Number Of Ingredients 11
Steps:
- Marinate the steak in the olive oil and 4 cloves garlic for 2 hours at room temperature.
- Prepare the sauce by melting the butter in a medium saucepan.
- Add shallots and saute for 3 minutes.
- Add Worcestershire, mustard and rhe 8 cloves garlic and wine.
- Simmer for 5 minutes.
- Keep hot in a chafing dish while cooking the meat.
- Stir in parsley and chives just before serving.
- Broil the beef over the fir or in the oven until the outside is charred. the inside should be very rare.
- Cut into 1-inch pieces and rush to the waiting sauce.
- Provide forks and small slices of French bread to absorb the juices and sauce.
- Do not cook the meat in advance, it will get to well done in the sauce.
Nutrition Facts : Calories 174.4, Fat 18.2, SaturatedFat 6.7, Cholesterol 22.2, Sodium 75.2, Carbohydrate 2.7, Fiber 0.1, Sugar 0.1, Protein 0.5
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A Tree
[email protected]These steak squares are a great way to use up leftover steak. They're also a fun and easy appetizer.
Godstime Abraham
[email protected]I love these steak squares! They're so easy to make and they're always a hit at parties.
Dean King
[email protected]These steak squares are a great way to impress your guests. They're easy to make and they always turn out delicious.
Diva Hawkins
[email protected]These steak squares are delicious! I used a sirloin steak and it was cooked perfectly. The sauce is also amazing.
Destiny Ifeanyichukwu
[email protected]I wasn't impressed with these steak squares. The steak was overcooked and the sauce was too salty.
Boniface Agu
[email protected]These steak squares are a great way to use up leftover steak. They're also a fun and easy appetizer.
Bra Skin
[email protected]I've made these steak squares several times and they're always a hit! My friends and family love them.
Charlie Tyghe
[email protected]These steak squares were a disappointment. The steak was tough and the sauce was bland.
Jammie Thompson
[email protected]I made these steak squares for my family and they loved them! The steak was cooked perfectly and the sauce was delicious. I will definitely be making these again.
Badeer Eddine
[email protected]Meh.
Cynthia Dewitt
[email protected]These are the best steak squares I've ever had! So easy to make and so flavorful.
Tahir Jaan
[email protected]Not bad, but not great either. The steak was a bit tough and the sauce was too sweet for my taste.
Linda nelvin
[email protected]Easy to make and delicious! I used flank steak and it turned out great. The sauce is amazing.
STEFFANIA GACHERI
[email protected]These steak squares were a hit at my dinner party! They were so tender and flavorful, and the sauce was divine. I will definitely be making these again.