These are the best brussels sprouts I have ever had. I remember as a child disliking them, and have only tried them again recently. I really enjoy the baby brussel sprouts cooked this way- they are much sweeter than the larger brussels. You can steam the brussel sprouts if preferred
Provided by Jubes
Categories Vegetable
Time 15m
Yield 8 serving(s)
Number Of Ingredients 3
Steps:
- Place butter and almonds in a microwave bowl, cook on HIGH 2 minutes. Stir after one minute.
- Place trimmed sprouts in shallow dish with two teaspoons of water. Cover and cook on HIGH for 5 minutes or until tender, toss with almonds and butter.
Nutrition Facts : Calories 57.5, Fat 4, SaturatedFat 2, Cholesterol 8, Sodium 39.8, Carbohydrate 4.8, Fiber 1.8, Sugar 1.1, Protein 1.9
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Roaming Peace
[email protected]This is a great recipe for a quick and easy side dish. The Brussels sprouts are cooked perfectly and the almonds add a nice touch of crunch.
Mir usman 07
[email protected]I've made this recipe several times and it's always a success. It's a great way to use up leftover Brussels sprouts and it's always a crowd-pleaser.
Dhdjdj Hdhddj
[email protected]I made this recipe for a potluck and it was a hit. Everyone loved the Brussels sprouts and asked for the recipe.
Johannes Junias
[email protected]This is a great recipe for a healthy side dish. The Brussels sprouts are packed with nutrients and the almonds add a good source of protein.
zarine ballo
[email protected]I'm not a big fan of Brussels sprouts, but this recipe made me a believer. They were so delicious and I'll definitely be making them again.
Beathrine Savage
[email protected]This recipe is a great way to get your kids to eat Brussels sprouts. My kids loved the almonds and the lemon zest.
HussainBux Nangrach
[email protected]I love the combination of Brussels sprouts and almonds. They're a great side dish for any meal.
FATIMA Bakour
[email protected]I'm always looking for new ways to cook Brussels sprouts and this recipe is a keeper. It's so easy and the Brussels sprouts turn out perfectly.
abid mahmood
[email protected]This recipe is a great way to use up leftover Brussels sprouts. I had some leftover from Thanksgiving dinner and they were perfect for this dish.
Steve Morrical
[email protected]I followed the recipe but my Brussels sprouts came out a little too soft. I think I'll cook them for a shorter amount of time next time.
Cy Helven tells stories
[email protected]The Brussels sprouts were a little bland for my taste, but they were still good. I think I'll add some more seasoning next time.
Zitkála Wówačhi
[email protected]I love how quick and easy this recipe is. I can have a delicious side dish on the table in just a few minutes.
Usamahamid Hamid
[email protected]I've never microwaved Brussels sprouts before, but this recipe made me a believer. They were so easy to make and turned out perfectly.
Nill Chowdhury
[email protected]I made this recipe for a dinner party and it was a hit! Everyone loved the Brussels sprouts and couldn't believe they were microwaved.
Ahsan Waqar
[email protected]I followed the recipe exactly and the Brussels sprouts came out perfect. They were tender and flavorful, and the almonds added a nice touch of crunch.
Comfort Edorodion
[email protected]This is a great recipe for a quick and easy side dish. The Brussels sprouts were cooked perfectly and the almonds added a nice crunch.
Anthony Pettigrew
[email protected]I'm not usually a fan of Brussels sprouts, but this recipe changed my mind. The microwaving process made them so tender and delicious. I'll definitely be making this again.
donnamarie Ranello
[email protected]These Brussels sprouts turned out amazing! They were perfectly tender and flavorful. I loved the addition of almonds and lemon zest.