MICROWAVE STICKY BUNS
Make and share this Microwave Sticky Buns recipe from Food.com.
Provided by Sara E.
Categories Breads
Time 12m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- In a 9 inch microwave safe pie plate, combine butter, sugar and nuts. Microwave 90 seconds on high. Stir.
- Arrange biscuits in sugar mixture, turning to coat.
- Microwave on 70% power for 5 1/2 minutes.
- Allow to stand a few minutes and then invert onto plate.
Nutrition Facts : Calories 455.6, Fat 23.1, SaturatedFat 10.3, Cholesterol 32.6, Sodium 503.5, Carbohydrate 58.4, Fiber 1.1, Sugar 28, Protein 5.1
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NAJIB DIOGO
[email protected]Overall, these sticky buns were a good experience. They were easy to make and tasted great.
Naveed Bhatti
[email protected]I'm not a big fan of sticky buns, but these were actually pretty good! They were gooey and sweet, but not too overpowering.
Shipon Studio
[email protected]These sticky buns were easy to make and tasted great! I will definitely be making them again.
MdRaseduil Raseduil
[email protected]I made these sticky buns for a potluck and they were a huge hit! Everyone loved them.
Syed Atif
[email protected]These sticky buns were a bit too sweet for my taste, but my kids loved them.
Baba Dubai
[email protected]I've made these sticky buns several times now and they always turn out perfect! They're the perfect quick and easy breakfast or snack.
Aziz Ahmad Khan
[email protected]These sticky buns were so easy to make and they tasted amazing! I will definitely be making them again soon.
Paris Newby
[email protected]I'm not a big fan of sticky buns, but these were actually pretty good! They were gooey and sweet, but not too overpowering.
Sindiswa Mhlongo
[email protected]These sticky buns were a delicious and easy treat! I made them for a brunch party and they were a big hit.
Fito Fritz
[email protected]My sticky buns didn't turn out as well as I hoped. They were a bit dry and the glaze was too thick.
Saqib Dogar
[email protected]These sticky buns were easy to make and tasted great! I will definitely be making them again.
Shabbir Jan
[email protected]I followed the recipe exactly and my sticky buns turned out perfectly! They were so soft and fluffy, and the glaze was the perfect amount of sweetness.
Andrew Cayton
[email protected]These sticky buns were a bit too sweet for my taste, but otherwise they were good.
Shada Megdadi
[email protected]I was skeptical about making sticky buns in the microwave, but I was pleasantly surprised! They were quick and easy to make, and they tasted just as good as the ones from the oven.
NaturalDavid
[email protected]These microwave sticky buns were a hit with my family! They were so easy to make and turned out perfectly gooey and delicious.