Steps:
- To cook squash in the microwave, cut squash in 1/2, scoop out the seeds as if you were cleaning cantaloupe only it will be a little harder. Lay cut side down on a piece of microwave safe plastic wrap placed directly on microwave bottom or plate. Cook on high in 5 minute intervals until completely softened and cooked through, about 5 to 7 minutes for 1/2 an acorn squash. Cook times will vary depending upon the size and variety of your squash.
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Buhle dathini
[email protected]I love this recipe! It's so easy to make and the squash is always cooked perfectly. It's a great side dish for any meal.
Cecilia Ramirez
[email protected]This is a great recipe for a quick and easy meal. The squash is cooked perfectly and it's a delicious and healthy meal.
Keenan Tetreau Eastman
[email protected]I've made this recipe several times and it's always a hit. The squash is always cooked perfectly and it's a great side dish for any meal.
Shakirah Niwamanya
[email protected]This recipe is a keeper. It's easy to make, the squash is cooked perfectly, and it's a delicious and healthy meal.
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[email protected]I'm so glad I found this recipe. It's a great way to use up leftover squash and it's a delicious and healthy meal.
Astro Mace
[email protected]This recipe is a great way to get kids to eat their vegetables. The squash is sweet and flavorful and the kids love it.
Kasolo Henry
[email protected]I'm always looking for new ways to cook squash and this recipe is a great addition to my repertoire. The squash is cooked perfectly and it's a great side dish for any meal.
Msbalohch Bugti
[email protected]I love how quick and easy this recipe is. I can have a delicious and healthy meal on the table in just a few minutes.
Mary Boatemaa
[email protected]This is a great recipe for a healthy snack. The squash is low in calories and it's a good source of fiber and vitamins.
Walter Hernandez
[email protected]This recipe is so versatile. You can add different spices or herbs to change up the flavor. I also like to add a little bit of cheese to the top before cooking it.
Sage
[email protected]I'm not a big fan of microwaved vegetables, but this recipe changed my mind. The squash was cooked perfectly and it had a great flavor.
Babar Panhwar
[email protected]I used butternut squash for this recipe and it turned out great. The squash was sweet and flavorful and the skin was nice and tender.
Juanita Pazdelao
[email protected]This recipe is a lifesaver! I'm not a big fan of cooking squash, but this recipe makes it so easy and quick. I'll definitely be making this again.
Christina Ramirez
[email protected]I added a little bit of salt and pepper to the squash before cooking it and it turned out great. I also served it with a dollop of sour cream and it was delicious.
ajs world
[email protected]I love the simplicity of this recipe. Just a few ingredients and a few minutes in the microwave and you have a delicious and nutritious meal.
Cjay Willmore
[email protected]This is a great recipe for busy weeknights when you don't have a lot of time to cook. The squash cooks in just a few minutes and it's a healthy and delicious side dish.
Pamela Mwanda
[email protected]I was really impressed with how well the squash cooked in the microwave. It was just as good as if I had roasted it in the oven.
Ali Shafaat
[email protected]I've never cooked squash in the microwave before, but this recipe made it a breeze. The squash was cooked evenly and had a great flavor.
Uzma Noreen
[email protected]This recipe was so easy to follow and the squash turned out perfectly! I love how quick and convenient it is to cook squash in the microwave.