MICROWAVE SCALLOPED CORN
This recipe earns big points for flavor and ease of preparation. It's the only corn scallop recipe I use anymore.-Sue Gronholz, Beaver Dam, Wisconsin
Provided by Taste of Home
Categories Side Dishes
Time 25m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- In a bowl, beat eggs. Stir in the corn, milk, cracker crumbs, butter, sugar, salt and pepper; mix well. Pour into a greased 1-qt. microwave-safe dish., Cover and microwave at 70% power for 4-6 minutes or until a knife inserted in the center comes out clean. Let stand for 5 minutes before serving. Sprinkle with paprika.
Nutrition Facts :
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Janet King
[email protected]This is a great recipe for busy weeknights. It's quick, easy, and delicious.
Okechukwu Eke
[email protected]I'm not a big fan of microwaved food, but this recipe changed my mind. The corn was cooked perfectly and the cheese was melted and bubbly.
Mohammad Jihad
[email protected]This dish is perfect for a potluck or party. It's easy to make ahead of time and it always gets rave reviews.
Zar M
[email protected]I've never had scalloped corn before, but this recipe made me a fan. It's so creamy and cheesy.
Shirley Cater
[email protected]This recipe is a great way to use up leftover corn. It's also a delicious and easy side dish.
Irfan Mehmood
[email protected]I'm not a big fan of corn, but I really enjoyed this dish. The cheese and bacon really make it.
MD: delwar Hussain
[email protected]This was my first time making scalloped corn and it turned out great! The microwave made it so easy and convenient.
Winnie mwende22
[email protected]This dish is so simple, yet so flavorful. I love the addition of cheese and bacon.
Ely Young
[email protected]I've made this recipe a few times now and it's always a hit. My family loves the sweet and creamy corn.
Derick ned
[email protected]This recipe was a lifesaver! I had a bunch of leftover corn and didn't know what to do with it. This dish was so easy to make and it turned out delicious.