Here's what you need: sausage patties, ham, eggs, milk, salt, pepper, bacons, english muffins, cheddar cheese, fresh spinach
Provided by Alvin Zhou
Categories Breakfast
Time 30m
Yield 5 sandwiches
Number Of Ingredients 10
Steps:
- On a large plate, arrange the sausage and the ham in a circle, then place a microwaveable mug in the center.
- Crack the eggs into the mug, season with salt, pepper, and add a splash of milk. Stir until evenly mixed.
- Microwave the entire plate for about 2 minutes until the egg is cooked through, making sure it does not bubble over.
- Remove the plate and microwave the bacon strips on a separate plate for about 4-7 minutes. Check the bacon at 4 minutes, then every minute or so to make sure it doesn't burn.
- Drain the bacon of its fat, then set aside.
- Invert the mug with the egg, then slice the egg cylinder into 5 equal rounds. You may have to run a knife around the mug first to ensure that the egg comes loose in one solid piece.
- To assemble, layer your sandwich as you'd like with the meat, egg, cheese, and spinach.
- Wrap each sandwich in a damp paper towel, then with parchment paper. Place the sandwiches in a large zip top bag, then freeze for up until 1 month.
- When ready to eat, remove a sandwich from the freezer, unwrap the parchment, and microwave for about 2 minutes. Cool for 1 minute, then unwrap the paper towel.
- Enjoy!
Nutrition Facts : Calories 335 calories, Carbohydrate 27 grams, Fat 15 grams, Fiber 1 gram, Protein 20 grams, Sugar 2 grams
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Arsalan Umaima
[email protected]I would definitely recommend this recipe to others.
Layla love
[email protected]These sandwiches are a great way to start your day.
Imam Mengistu
[email protected]I love how portable these sandwiches are. I can take them with me on the go.
Sarah Jane
[email protected]These sandwiches are so easy to make, even my husband can make them!
Katie Belk
[email protected]I've been making these sandwiches for years and they're always a hit.
Laxmi Darlami Magar
[email protected]These sandwiches are a great way to get your kids to eat breakfast.
Leyvamario819
[email protected]I'm so glad I found this recipe. It's a game-changer for my busy mornings.
Bn dhamala Saroj
[email protected]I love that these sandwiches are customizable. I can add whatever toppings I want.
Billy Butcher
[email protected]These sandwiches are perfect for meal prep. I made a batch on Sunday and had breakfast all week!
Liaqut Ali
[email protected]I would give this recipe a 5/5 rating. It's a great way to make a quick and easy breakfast.
Ganna Elsadek
[email protected]I'm definitely going to be making these sandwiches again. They're so easy and delicious!
Potki King
[email protected]These sandwiches were a hit with my family! Even my picky kids loved them.
Edicated Charsi
[email protected]I was really impressed with how well these sandwiches held up in the microwave. They didn't get soggy or messy.
mobarak hosen rakib
[email protected]These sandwiches were a great way to use up leftover ingredients. I had some cooked bacon and cheese in the fridge, and they were perfect for this recipe.
Ebba Kjellin
[email protected]The microwave cooking method was a bit tricky at first, but I got the hang of it after a few tries. The sandwiches came out perfectly cooked.
Crashed Band
[email protected]I loved that I could customize these sandwiches to my liking. I added avocado and bacon to mine, and they were perfect!
Festus Minta
[email protected]These breakfast sandwiches were a lifesaver on busy mornings! They were so quick and easy to make, and they tasted delicious.