MICROWAVE POTATO SALAD
Microwaving potatoes for this tasty side is a handy timesaver-especially in warm weather. I found the original recipe in an old cookbook and added roasted peppers and olives for color and zip. Chop your ingredients while the potates cook, and the salad's ready to chill in 20 minutes! -- Bonnie Carelli, Charlton Heights, West Virginia
Provided by Taste of Home
Categories Lunch Side Dishes
Time 20m
Yield 10 servings.
Number Of Ingredients 9
Steps:
- Place potatoes in a shallow 2-qt. microwave-safe dish; add water. Cover and microwave on high for 9-11 minutes or until tender, stirring once. Drain and rinse in cold water. , In a large bowl, combine the remaining ingredients. Add potatoes and gently toss to coat. Cover and refrigerate for at least 1 hour before serving.
Nutrition Facts : Calories 344 calories, Fat 27g fat (7g saturated fat), Cholesterol 111mg cholesterol, Sodium 536mg sodium, Carbohydrate 17g carbohydrate (2g sugars, Fiber 2g fiber), Protein 8g protein.
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Sachin singh Rajput
[email protected]This is the best potato salad recipe I've ever tried. It's so easy to make and it's always a hit with my family and friends.
Adeo Mpalanzi
[email protected]This potato salad is a great way to use up leftover potatoes. I always have a few extra potatoes on hand, so this recipe is perfect for me.
Kadija Konteh
[email protected]I love how versatile this recipe is. You can add or omit ingredients to suit your own taste.
Wayne Mangum
[email protected]This is the perfect recipe for a quick and easy weeknight dinner. I serve it with grilled chicken or fish.
Mmpule Mmpule
[email protected]I'm allergic to eggs, so I used vegan mayonnaise in my potato salad. It turned out great!
Alone_ boy830
[email protected]This potato salad is a great make-ahead dish. I like to make it the day before a party so the flavors have time to meld.
Easin Shak
[email protected]I used a combination of mayonnaise and Greek yogurt in my potato salad. It was a great way to lighten it up.
Carolyne Maina
[email protected]I'm not a big fan of celery in potato salad, so I omitted it from this recipe. It was still delicious.
Keri Sikora
[email protected]This potato salad is perfect for a summer picnic. It's light and refreshing, and it travels well.
Samran Ranjha
[email protected]I added some chopped bacon and hard-boiled eggs to my potato salad. It was delicious!
Md Surotalli
[email protected]I love that this recipe uses red potatoes. They hold their shape better than other types of potatoes.
Ossama Almulla
[email protected]I've made this potato salad several times now and it's always perfect. The microwave cooking method is a game-changer.
AKMwalter 254
[email protected]I'm not a fan of mayonnaise-based potato salads, but this one is different. The sour cream and yogurt give it a lighter, more refreshing flavor.
Lopez Robles
[email protected]This potato salad is always a crowd-pleaser. I take it to every picnic and party I go to.
Nasrul islam
[email protected]I love how quick and easy this recipe is. I can have a delicious potato salad on the table in no time.
M H Mahedi hasan
[email protected]This is the best potato salad recipe I've ever tried. It's so easy to make and always turns out delicious.
Dramamatik Extreme
[email protected]I'm not a huge fan of potato salad, but this recipe changed my mind! The microwave cooking method made it so easy and convenient, and the salad turned out perfectly.
Naeem Ksa
[email protected]This potato salad was a hit at my last potluck! Everyone raved about how creamy and flavorful it was. I'll definitely be making it again.