Guilt-free delicious potato chips from your microwave!!
Provided by METALFRAGGLE
Categories Appetizers and Snacks Snacks Kids Healthy
Time 23m
Yield 4
Number Of Ingredients 2
Steps:
- Scrub the potatoes, then slice them paper thin. Place a sheet of parchment paper over the bottom of your microwave oven. Place the potato slices in a single layer on top of the paper. Season with salt . Cover the potatoes with a second sheet of parchment paper.
- Cook on high power for 8 minutes, or until potato slices are browned and crisp, testing and adjusting the time as necessary since all microwaves cook differently. Remove potato chips from the microwave and cool on a rack. Repeat these steps to cook the remaining potato slices.
Nutrition Facts : Calories 164 calories, Carbohydrate 37.2 g, Fat 0.2 g, Fiber 4.7 g, Protein 4.3 g, SaturatedFat 0.1 g, Sodium 12.8 mg, Sugar 1.7 g
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Cherry Tree
[email protected]I love that these chips are so customizable. You can add any seasonings you like, and you can even use different types of potatoes.
Marko Tasic
[email protected]These chips are so addictive. I can't stop eating them! I'm definitely going to be making these again soon.
Selwyn Sahu
[email protected]I'm so impressed with how crispy these chips turned out. I was worried they would be soggy, but they were perfectly crispy.
jennifer william
[email protected]These chips are a great way to get kids to eat their vegetables. My kids love them, and they don't even realize they're eating potatoes!
Gracy Gomez
[email protected]I'm so glad I found this recipe. I've been looking for a healthy potato chip recipe for a long time, and this one is perfect.
Aqsa
[email protected]These chips are a great way to use up leftover potatoes. I always have a few extra potatoes lying around, and now I know what to do with them!
Race Bannon
[email protected]I love that these chips are so customizable. You can add any seasonings you like, and you can even use different types of potatoes.
Abbasi Girl
[email protected]These chips are so addictive. I can't stop eating them! I'm definitely going to be making these again soon.
Nah Dude
[email protected]I'm so impressed with how crispy these chips turned out. I was worried they would be soggy, but they were perfectly crispy.
Thabiso Mabena
[email protected]These chips are a great way to get kids to eat their vegetables. My kids love them, and they don't even realize they're eating potatoes!
Nyiko Mongwe
[email protected]I'm so glad I found this recipe. I've been looking for a healthy potato chip recipe for a long time, and this one is perfect.
Ashu Bhatti
[email protected]These chips are perfect for parties or potlucks. They're easy to make ahead of time, and they're always a hit with guests.
Ray Da Don
[email protected]I love that this recipe is so versatile. You can use any type of potato you like, and you can add different seasonings to create different flavors.
Maecy Welmon
[email protected]These chips are a great way to use up leftover potatoes. I always have a few extra potatoes lying around, and now I know what to do with them!
Kanchan Rasaili
[email protected]I was skeptical at first, but these chips are seriously good. I'm a big fan of potato chips, and these are definitely up there with my favorites.
MD masudmiya
[email protected]These chips are a lifesaver! I'm always craving something crunchy, and these hit the spot without all the guilt.
Le Broken
[email protected]I've tried this recipe a few times now and it always turns out great. The chips are crispy and flavorful, and my kids love them!
Arsalan Ramzan
[email protected]These potato chips are so easy to make and taste amazing! I love that they're a healthier alternative to store-bought chips.