I have been poaching eggs in the microwave for many years. For me this is the best way to prepare poached eggs for 2. It is quick, easy and almost foolproof. Please make sure you use a toothpick to pierce the yolk before cooking or it will explode!
Provided by PaulaG
Categories Breakfast
Time 6m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Add the water and white vinegar to a 6 ounce custard cup.
- Break egg into cup, pierce egg yolk with toothpick, and cover dish loosely with plastic wrap.
- Place in microwave and cook for 1 minute or until desired doneness.
- You may need to experiment with cooking times based on the wattage of your microwave and taste preference.
- Immediately remove egg from hot water with a slotted spoon as it will continue to cook.
- Serve with salt and pepper to taste.
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#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #for-1-or-2 #5-ingredients-or-less #very-low-carbs #breakfast #eggs-dairy #easy #microwave #diabetic #eggs #dietary #low-sodium #low-calorie #low-carb #low-in-something #brunch #equipment #number-of-servings
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[email protected]I like to add a little bit of salt and pepper to the water when I cook these eggs. It helps to enhance the flavor.
Laura Turnbull
[email protected]These eggs are a great way to add some protein to your breakfast or lunch.
ibekwe marvellous
[email protected]I love how light and fluffy these eggs are. They're perfect for a healthy breakfast.
Zay Lovett
[email protected]These eggs are perfect for a quick and easy breakfast or brunch. They're also a great way to use up leftover egg whites.
Sd sd
[email protected]I've never made poached eggs before, but these microwave poached eggs were so easy to make. I'll definitely be making them again.
Md.shakil islam Student
[email protected]These eggs are a great way to get your kids to eat their vegetables. Just add some chopped spinach or kale to the water when you cook them.
Ainda Sirwan
[email protected]I love how versatile these eggs are. I can add them to salads, sandwiches, or just eat them on their own with a little salt and pepper.
ISMAIL Adem
[email protected]These eggs are a lifesaver on busy mornings. They're so quick and easy to make, and they're always perfect.
daydr3am
[email protected]I've never been a fan of poached eggs, but these microwave poached eggs have changed my mind. They're so easy to make and they taste great!
Jojo Jolar
[email protected]These eggs are a great option for a low-carb breakfast.
Siphesande Thiya
[email protected]I like to add a little bit of vinegar to the water when I cook these eggs. It helps to keep the eggs from sticking to the bowl.
Nuraiya jahan Noha
[email protected]These eggs are a great way to add some protein to your breakfast or lunch.
Nirjal Cdy
[email protected]I love how quick and easy these eggs are to make. They're perfect for a busy morning.
daniel kising'u
[email protected]These eggs are a great addition to any breakfast or brunch menu. They're also a great way to get your kids to eat their eggs.
Jergamer Gamer
[email protected]I've made these eggs several times now, and they're always a hit. My kids love them, and they're also a great option for a quick and easy lunch.
Billah Vai
[email protected]These eggs are so easy to make, and they're a great way to use up leftover egg whites. I like to add a little salt and pepper to the water before I cook them, and I also like to top them with a sprinkle of paprika.
Wanda Martin
[email protected]I was skeptical at first, but these eggs are surprisingly good! The texture is a little different from traditional poached eggs, but I actually prefer it. They're a great option for a quick and healthy breakfast.
DK BOSS
[email protected]These microwave poached eggs are a game-changer! So quick and easy, and they come out perfectly every time. I'm never going back to the stovetop.