MICROWAVE PEPPY PARMESAN POTATOES

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MICROWAVE PEPPY PARMESAN POTATOES image

Categories     Potato     Side

Yield 5-6 servings

Number Of Ingredients 6

3-4 c. chunky hash browns
½ c. chopped green onions
½ t. pepper
½ t. celery salt
4 T. Parmesan cheese
3 T. margarine

Steps:

  • Microwave the hashbrowns until they are cooked. Stir in remaining ingredients and microwave until warmed through. * If making in oven, substitute 4 potatoes cut into bite-sized pieces for the hashbrown potatoes. Preheat oven to 350 degrees. Mix all ingredients together and bake for 1 hour.

Opeyemi Sodiq
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These potatoes were amazing! I will definitely be making them again.


Jamba Pema
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I'm not a big fan of Parmesan cheese, but I still liked these potatoes. They were crispy and flavorful.


Mustapha Inusah
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These potatoes are a great side dish for any meal. They're easy to make and they always turn out well.


Hunter Loyd
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I love this recipe! The potatoes are always cooked perfectly and they're so flavorful. I've even started experimenting with different seasonings.


Mallory Wright
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These potatoes were a waste of time. They were dry and tasteless.


Konstantin Divelbiss
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I've never been a fan of microwaved potatoes, but this recipe changed my mind. These potatoes were crispy and flavorful.


Moses Kuloago
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These potatoes are so easy to make and they're always a crowd-pleaser. I love that I can make them in the microwave.


Ihsan ul Haq
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I'm not sure what went wrong, but my potatoes didn't turn out well. They were mushy and flavorless.


kumar bramha
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These potatoes were a little bland for my taste. I think I'll add some garlic and herbs next time.


ojukwu Somto
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I followed the recipe exactly and the potatoes turned out great! I will definitely be making this again.


sadieka sinclair
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Meh.


SAFDAR Ali king G
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I've tried many microwave potato recipes, but this one is by far the best. The potatoes were cooked perfectly and the Parmesan cheese added a delicious flavor.


Pakeeza Bakhtawar
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These potatoes were a hit at my dinner party! They were so easy to make and everyone loved them.