MICROWAVE MISSISSIPPI MUD CAKE I
This is one of my husband's favorites - it tastes great warm with ice cream and has the consistency of a brownie.
Provided by v monte
Categories Desserts Cakes Sheet Cake Recipes
Yield 24
Number Of Ingredients 14
Steps:
- Put 1 cup butter or margarine into large mixing bowl. Microwave on high 1 to 1 1/2 minutes until melted.
- Stir in 2 cups white sugar and cocoa. Add eggs and vanilla; beat vigorously until well-blended. Stir in flour, nuts and salt. Let batter "rest" for 10 minutes.
- Pour into an 11 3/4 x 7 1/2 pan. Place on a plastic trivet or inverted saucer in oven. Microwave on medium 9 minutes, rotating dish 1/2 turn after 3 minutes.
- Microwave on high 3-5 minutes rotating dish 1/2 turn once, until top is mostly dry with moist spots and pick comes out clean. Sprinkle marshmallows evenly over top of cake. Let stand about 5 minutes until marshmallows are slightly melted.
- To Make Frosting: Melt 1/2 cup butter in large bowl. Stir in 1/3 cup milk, 1/4 cup cocoa and 1/2 teaspoon vanilla. Add 4 cups confectioners' sugar and beat vigorously until smooth. Spread evenly over marshmallows. Let stand on flat surface 30 minutes until slightly warm or cool completely. Makes 16 very rich servings as this is a very dense cake.
Nutrition Facts : Calories 304.8 calories, Carbohydrate 45.3 g, Cholesterol 61.8 mg, Fat 13.7 g, Fiber 1.2 g, Protein 2.8 g, SaturatedFat 7.9 g, Sodium 120.8 mg, Sugar 37.2 g
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Kelly O'Neill
[email protected]Overall, I thought this cake was pretty good. It was easy to make and the flavor was nice. However, I found it to be a bit dry. Next time, I would try adding some extra moisture to the batter.
Nefertia Pauldon
[email protected]This is the best microwave cake I've ever had. It's so moist and flavorful. I will definitely be making this again!
Chanith Dilruk
[email protected]I love how easy this cake is to make. I can have it ready in no time, which is perfect for when I'm short on time.
Debra Revatt
[email protected]This cake is so rich and decadent, it's perfect for a special occasion. I made it for my husband's birthday and he loved it!
SS Jeremiah
[email protected]Meh.
Bisma sheikh
[email protected]I was really excited to try this recipe, but I was disappointed with the results. The cake was dry and the frosting was too sweet. I wouldn't recommend this recipe.
Abu Humaira
[email protected]Not bad for a microwave cake!
aqeel bhutto
[email protected]This was my first time making a Mississippi mud cake and it turned out amazing! The instructions were easy to follow and the cake was so delicious. I will definitely be making this again.
Awara Pan
[email protected]I've made this cake several times now and it's always a hit! My friends and family rave about it. It's so easy to make and always turns out perfectly.
Mijan Mia
[email protected]This Mississippi mud cake is a dream come true! It's so rich and decadent, with the perfect balance of chocolate and sweetness. I love the gooey chocolate frosting and the moist, tender cake. It's definitely a keeper!