MICROWAVE FRITTATA
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"This quick, filling dish is good anytime of day," writes Delia Kennedy of Deer Park, Washington. "I often make it when we come in from gardening, hunting or fishing and don't feel like preparing a big dinner."
Provided by Taste of Home
Time 10m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- Place butter in a microwave-safe 9-in. pie plate. Cover and microwave on high for 20-30 seconds or until melted. Add ham, onion and green pepper. Cover and cook on high for 1 minute. Stir in eggs, salt and pepper. , Cover and cook on high for 1-2 minutes or until a knife inserted in the center comes out clean. Let stand for 3 minutes or until completely set. Cut into wedges.
Nutrition Facts : Calories 163 calories, Fat 11g fat (4g saturated fat), Cholesterol 238mg cholesterol, Sodium 539mg sodium, Carbohydrate 3g carbohydrate (1g sugars, Fiber 0 fiber), Protein 13g protein.
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Al'vee point
[email protected]This recipe looks amazing!
Anju Abir
[email protected]I can't wait to try this recipe.
Saadi
[email protected]This frittata is a keeper! I'll definitely be making it again.
Drake Chen
[email protected]I'm so glad I found this recipe. It's a delicious and easy way to start my day.
Sohail KIng
[email protected]This recipe is a great way to save time in the kitchen.
Adrian Padayachee
[email protected]I love the convenience of being able to make this frittata in the microwave.
Sarfaraz Langha
[email protected]The frittata turned out so fluffy and cooked evenly in the microwave.
P Dawson
[email protected]I've never made a frittata in the microwave before, but this recipe made it so easy.
Chanu Kariyawasam
[email protected]This frittata is a great way to meal prep for the week.
Cady Ewing
[email protected]I love that this recipe is low-carb and gluten-free.
Muhammad Majid
[email protected]This is the perfect recipe for a quick and easy weeknight meal.
Becky Kavuma
[email protected]I've made this frittata several times and it's always a hit with my family.
Dani Mir
[email protected]This recipe is a great way to get kids to eat their vegetables.
K.M Ruus
[email protected]I'm not a big fan of eggs, but this frittata is so flavorful and fluffy, I actually enjoyed it!
Dream Satellite
[email protected]This frittata is a great way to use up leftover vegetables.
Bum Bum Tam Tam Glad U
[email protected]I love that this recipe is so versatile. I've made it with different kinds of cheese, vegetables, and meats, and it's always delicious.
Serenity Shay
[email protected]This microwave frittata is a lifesaver for busy mornings! It's so quick and easy to make, and it's a great way to get a healthy breakfast on the table.