MICROWAVE FRENCH ONION SOUP
Enjoy the taste and comfort of this classic soup through the convenience of microwave cooking. "It's a recipe that I turn to time and again," shares Mina Dyck of Boissevain, Manitoba. After one spoonful, you'll understand why.
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- In a 3-qt. microwave-safe dish, combine the first eight ingredients. Cover and microwave at 50% power for 18-23 minutes or until onions are tender. , Ladle hot soup into four microwave-safe bowls. Top with croutons and cheese. Cover and microwave on high for 45 seconds or until cheese is melted. Serve immediately.
Nutrition Facts : Calories 309 calories, Fat 19g fat (10g saturated fat), Cholesterol 46mg cholesterol, Sodium 1449mg sodium, Carbohydrate 23g carbohydrate (7g sugars, Fiber 3g fiber), Protein 13g protein.
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Bikagawilsontini Mugalu
[email protected]Overall, this was a good recipe. The soup was flavorful and the instructions were easy to follow. However, I found that the soup was a bit too oily for my taste. I think I might have used too much butter when sautéing the onions. Next time, I'll try
Robert Icenogle
[email protected]I followed the recipe exactly, but my soup didn't turn out as good as I expected. The onions were a bit too crunchy and the broth was a bit too thin. I think I might have needed to cook the onions for longer or add more flour to thicken the broth. I'
hileni kondo
[email protected]This soup was a bit too salty for my taste, but other than that it was really good. I loved the caramelized onions and the melted cheese. I would definitely make this again, but I would use less salt next time.
Ahmaster
[email protected]I'm not a fan of onions, but I actually enjoyed this soup. The caramelized onions were sweet and flavorful, and the broth was rich and savory. I would definitely make this again.
Golden Media
[email protected]This soup is perfect for a cold winter day. It's so warm and comforting. I love the way the Gruyere cheese melts into the broth. I always make a double batch so I have leftovers for lunch the next day.
Karim Hany
[email protected]I've made this soup several times now and it's always a hit! The caramelized onions are the star of the show. I like to serve it with a side of crusty bread for dipping.
malik Studio 2
[email protected]This soup was easy to make and tasted great! I loved the combination of the caramelized onions and the broth. The Gruyere cheese added a nice touch of richness. I would definitely make this again.
Ogundare Saheed
[email protected]I'm not a huge fan of onion soup, but I thought I would give this recipe a try. I was pleasantly surprised! The soup was very flavorful and the caramelized onions were delicious. I would definitely make this again.
Khalid Khan
[email protected]This soup was amazing! The caramelized onions were so flavorful and the broth was rich and savory. I loved the addition of the Gruyere cheese, which added a nice touch of creaminess. I will definitely be making this soup again.
Chaunte Barber
[email protected]Overall, this was a good recipe. The soup was flavorful and the instructions were easy to follow. However, I found that the soup was a bit too oily for my taste. I think I might have used too much butter when sautéing the onions. Next time, I'll try
Deema Mlangee
[email protected]I followed the recipe exactly, but my soup didn't turn out as good as I expected. The onions were a bit too crunchy and the broth was a bit too thin. I think I might have needed to cook the onions for longer or add more flour to thicken the broth. I'
Minki Emmah
[email protected]This soup was a bit too salty for my taste, but other than that it was really good. I loved the caramelized onions and the melted cheese. I would definitely make this again, but I would use less salt next time.
Caitlyn Davidson
[email protected]I was pleasantly surprised by how good this soup was. I'm not usually a fan of onion soup, but this one was really tasty. The Gruyere cheese added a nice touch of richness and flavor. I would definitely make this again.
Jukie Potgieter
[email protected]This soup is perfect for a cold winter day. It's so warm and comforting, and the flavors are amazing. I especially loved the caramelized onions. I will definitely be making this again and again.
Thuthula Zilwa
[email protected]I'm always looking for quick and easy recipes, and this one definitely fits the bill. The soup was ready in just a few minutes, and it tasted like it had been simmering for hours. I'll definitely be making this again.
Jitendra Sah
[email protected]This soup was so easy to make, and it turned out delicious! I loved the rich flavor of the onions and the melted cheese. I will definitely be making this again.