MICROWAVE FONDUE
I don't cook much in a microwave, but I love it for heating or melting things. This is as good as a fondue pot any day, and if it cools down too much, it just takes seconds to reheat.
Provided by Darlene Summers
Categories High In...
Time 10m
Yield 1 batch
Number Of Ingredients 6
Steps:
- Place soup and all ingredients in a microwave-safe 2-quart dish. Stir and mix till smooth.
- Microwave till cheese is melted, about 5 minutes (stirring about two or three times).
- Serve hot with bread cubes for dipping.
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SISCO
[email protected]I wouldn't recommend this recipe. The fondue was bland and the dippers were soggy.
mini angel half devil crewmate
[email protected]It was just okay.
Angêl Tube
[email protected]The fondue was a bit too thick for my taste, but the flavor was good.
Back Mobilink
[email protected]Yum!
Sadiya Aktar
[email protected]This recipe is a keeper! I've made it several times now and it's always a crowd-pleaser. The fondue is rich and flavorful, and the dippers are always a hit.
Max Quigley
[email protected]Easy and tasty!
Saban Legacy
[email protected]5 stars! It was simple, quick, and most importantly, very delicious!
Tshifhiwa Mulovhedzi
[email protected]The texture was great and so was the taste! It was difficult to stop eating it!
Sidratun Muntaha
[email protected]This recipe was a lifesaver for my last-minute party! It was so quick and easy to make, and everyone loved it. The fondue was cheesy and gooey, and the dippers were perfect.
ECHOTYZKID ECHOTYZKID
[email protected]I tried this recipe and it was surprisingly easy to make! The cheese sauce was smooth and creamy. I served it with bread cubes, vegetables, and sliced apples, and it was a hit with my family! Will definitely make it again.