MICROWAVE CHICKEN RICE CASSEROLE
This is an easy dish to put together the night before and then cook in the microwave the next night for dinner. Green chilies add a distinctive flavor.
Provided by Chris from Kansas
Categories One Dish Meal
Time 40m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- In a 2-qt. microwave-safe dish, combine the onion, celery and margarine. Cover and microwave on high for 2-3 minutes or until margarine is melted. Stir in milk.
- Cover and cook on high for 4-6 minutes or until milk is steaming (do not boil). Stir in rice.
- Cover and let stand for 2 minutes.
- Add the chicken, soup, croutons, chilies and 1/2 cup cheese.
- Cover and microwave on high for 5-7 minutes or until heated through, stirring once.
- Sprinkle with remaining cheese. Cover and let stand for 5 minutes.
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Sumsajjad Khan
[email protected]I'm not a big fan of chicken and rice, but this casserole was actually really good. The flavors were well-balanced and the chicken was moist and tender.
Nic Goodfellow
[email protected]This casserole is a great comfort food. It's warm and filling and perfect for a cold winter day.
Nusayba Karima
[email protected]I made this casserole for a potluck and it was a big hit! Everyone loved it.
Lucia Martins
[email protected]This casserole was a little too dry for my taste. I think I would add more liquid next time.
Thomas Bray
[email protected]I've never made a chicken and rice casserole before, but this recipe made it so easy. It turned out delicious and my family loved it.
Abdullah RAJJPOT
[email protected]This casserole was a great way to use up leftover chicken and rice. It was easy to make and very flavorful.
Dagreat George
[email protected]I thought this casserole was just okay. It wasn't bad, but it wasn't anything special either.
Camilo Hastie Perez
[email protected]This casserole was easy to make and it turned out great! I will definitely be making it again.
Rabby Rabby
[email protected]I'm not a big fan of chicken and rice, but this casserole was actually really good. The flavors were well-balanced and the chicken was moist and tender.
Enaishaa
[email protected]This casserole is a great comfort food. It's warm and filling and perfect for a cold winter day.
Greg an chrissypoo Castellanos (Ese shit)
[email protected]I made this casserole for a potluck and it was a big hit! Everyone loved it.
Dustin S
[email protected]This casserole was a little too dry for my taste. I think I would add more liquid next time.
AFG* Mati
[email protected]I've never made a chicken and rice casserole before, but this recipe made it so easy. It turned out delicious and my family loved it.
Abhay Raut
[email protected]This casserole was a great way to use up leftover chicken and rice. It was easy to make and very flavorful.
Joe Tinkey
[email protected]I thought this casserole was just okay. It wasn't bad, but it wasn't anything special either.
Sk Kausar
[email protected]This casserole was a little bland for my taste. I think I would add more seasoning next time.
Sadam Sadam
[email protected]I followed the recipe exactly and the casserole turned out perfect. The chicken was moist and tender, and the rice was fluffy and flavorful.
Maied Jaman
[email protected]This casserole was so easy to make and it tasted delicious! I will definitely be making it again.
Funu Bardewa
[email protected]I've made this casserole several times now and it always turns out great. It's a great way to use up leftover chicken and rice.
Adam Mpete
[email protected]This chicken and rice casserole was a hit with my family! It was easy to make and very flavorful. I especially loved the crispy rice on top.