MICROWAVE CARROT CASSEROLE
I received this speedy recipe from a cooking class when I bought my first microwave years ago. It always gets rave reviews.-Ruth Barry, Sacramento, California
Provided by Taste of Home
Categories Side Dishes
Time 15m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- In a 1-1/2-qt. microwave-safe dish, combine carrots and water. Cover and microwave on high for 4-6 minutes or until crisp-tender, stirring once; drain and return to dish., In a bowl, combine the soup, cheese, onion, milk and mustard. Pour over carrots; stir to coat. Cover and microwave on high for 1-1/2 minutes. Toss the bread crumbs and butter; sprinkle over the top. Cover and microwave on high 1-1/2 minutes longer. Let stand for 2 minutes.
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I Owais
[email protected]This casserole was delicious! The carrots were tender and flavorful, and the sauce was creamy and cheesy. I loved that I could make it in the microwave, too. It was a real time-saver.
Sinesipho Ndlela
[email protected]This is a great recipe! The carrots were tender and flavorful, and the sauce was creamy and cheesy. I loved that I could make it in the microwave, too. It was a real time-saver.
Cynthia Maisva
[email protected]This casserole was a hit! The carrots were tender and flavorful, and the sauce was creamy and cheesy. I loved that I could make it in the microwave, too. It was a real time-saver.
Tiffany Campbell
[email protected]This is a great recipe for a quick and easy side dish. The carrots are tender and flavorful, and the sauce is creamy and cheesy. I love that I can make it in the microwave, too. It's a real time-saver.
Ar Rahim
[email protected]I've tried many carrot casserole recipes, but this one is my favorite. The carrots are cooked perfectly, and the sauce is so creamy and flavorful. I love that I can make it in the microwave, too. It's a real time-saver.
Muhammad Razzaq
[email protected]This carrot casserole is the perfect side dish for any holiday meal. It's easy to make, and it always impresses my guests. The carrots are tender and flavorful, and the sauce is creamy and cheesy. I highly recommend this recipe.
MAATLA INNOCENT
[email protected]I made this casserole for a potluck, and it was a huge success. Everyone raved about it, and I even got a few requests for the recipe. It's definitely a keeper!
Antonitte Dixon
[email protected]This recipe is a lifesaver! I'm always short on time, and this casserole is so quick and easy to make. I love that I can just throw everything in the microwave and walk away. The casserole always turns out perfectly, and it's always a hit with my fam
sajib sarder
[email protected]I'm not a big fan of carrot casserole, but this recipe changed my mind. The carrots were tender and flavorful, and the sauce was creamy and cheesy without being too heavy. I'll definitely be making this again.
Froggie Lake
[email protected]This is my new go-to recipe for carrot casserole. It's so simple to make, and it always turns out delicious. I love that I can use fresh or frozen carrots, and that I don't have to heat up my oven. The casserole is always a hit with my family and fri
rashid khan 786
[email protected]I tried this recipe for Easter dinner, and it was a hit! Everyone loved it, and they couldn't believe how easy it was to make. The carrots were cooked perfectly, and the sauce was rich and creamy. I will definitely make this again for future holiday
GN nirdosh
[email protected]This carrot casserole is a game-changer! It's so quick and easy to make in the microwave, and it turns out perfectly every time. The carrots are tender and flavorful, and the sauce is creamy and cheesy. I'll definitely be making this again and again.