"I came up with this warm dessert when baby-sitting on a cold rainy night," says Victoria Kvassay of Covina, California. "The kids were asking for something sweet, and I was craving bread pudding."
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 6-8 servings.
Number Of Ingredients 7
Steps:
- In a large microwave-safe bowl, combine the cream, chocolate chips, cream cheese, sugar and butter. Cover and microwave on high for 2-3 minutes or until chips are melted; stir until smooth. Add the bread cubes; toss to coat., Place half of the bread mixture in a greased 8-in. square microwave-safe dish. Sprinkle with peanut butter cups; top with the remaining bread mixture. Microwave, uncovered, on high for 1-1/2 minutes or until peanut butter cups are melted. Serve warm.
Nutrition Facts : Calories 332 calories, Fat 20g fat (11g saturated fat), Cholesterol 41mg cholesterol, Sodium 295mg sodium, Carbohydrate 37g carbohydrate (20g sugars, Fiber 2g fiber), Protein 5g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #preparation #desserts #microwave #equipment
You'll also love
Milk Qaiser
[email protected]I can't believe how easy this bread pudding is to make! And it's so delicious.
Divinefavour Joshua
[email protected]This bread pudding is a game-changer! It's so easy to make and it's always a hit.
Okeke Chinecherem
[email protected]I'm so glad I found this recipe! It's the best bread pudding I've ever had.
Imdaad Llc
[email protected]This bread pudding is so good, I could eat it every day!
Brenda Turner
[email protected]This is my favorite bread pudding recipe!
Cri Terion
[email protected]I've made this bread pudding several times now and it's always a success!
White Sox
[email protected]This bread pudding is a must-try! It's so easy to make and it's always a hit.
Nomthandazo Mathafeni
[email protected]I'm not a big fan of bread pudding, but this recipe changed my mind. It's so delicious!
Lionel NDIZEYE
[email protected]This is the best bread pudding I've ever had!
Prince Rizwan Ali
[email protected]I love this recipe! It's so easy to make and it always turns out perfect.
Buhlebenkosi Zulu
[email protected]This bread pudding is so good! It's moist and flavorful, and the custard is creamy and rich. I will definitely be making this again.
Mulki Maanka
[email protected]I've been making this bread pudding for years and it's always a hit. It's so easy to make and it's always delicious. I love that I can use up leftover bread and milk to make it.
Robert Gannon
[email protected]This is my go-to recipe for bread pudding. It's always a crowd-pleaser. I love the addition of the raisins and nuts. It gives the bread pudding a nice texture and flavor.
Qazi Wazeer
[email protected]I made this bread pudding for a potluck and it was a huge hit! Everyone loved it. It's so rich and decadent, and the custard is to die for.
April Summerlin
[email protected]This is the best bread pudding recipe I've ever tried! It's so easy to make and it always turns out perfect. I love that I can use up leftover bread and milk to make it.
Jim Jones
[email protected]This bread pudding is amazing! It's so moist and flavorful. I love the combination of the bread, custard, and spices. It's the perfect comfort food.
Gaby Pink
[email protected]I love this recipe! It's so easy to make and it's always delicious. I've made it several times now and it's always a hit with my family and friends.
Erin Looney
[email protected]This was my first time making bread pudding and it was a success! The recipe was easy to follow and the bread pudding turned out great. It was moist and flavorful, and the custard was creamy. I will definitely be making this again.
Mcr Mcr
[email protected]I've made this bread pudding several times now and it's always a hit! It's so easy to make and it's always delicious. I love that I can use up leftover bread and milk to make it.
Fasihullah Khan
[email protected]This bread pudding is so easy to make and it turned out delicious! I used a 9x13 inch pan and it took about 25 minutes to cook. The bread pudding was moist and flavorful, and the custard was rich and creamy. I will definitely be making this again!