MICROWAVE APPLE CRISP
There are times when I'm so hungry for something sweet and I really don't feel like taking the time to bake a cake, a pie, or something else that takes a lot of time. Those are the times when I pull out this recipe. Once the apples are sliced, the entire recipe takes about 10 minutes and I've got my wonderful sweet snack. I...
Provided by Robyn Bruce
Categories Other Snacks
Time 35m
Number Of Ingredients 10
Steps:
- 1. Peel apples, core them and then cut into slices. In a bowl, toss the apples with the cinnamon and the sugar. Spritz about a tablespoon or two of water over top, and spritz about two tablespoons of lemon juice from a bottle, and then toss the apples again. Spread the apples evenly in an 8 inch square glass baking dish. A deep dish glass pie plate will also work.
- 2. In a medium bowl, mix together the melted butter, brown sugar, oats, flour, cinnamon and allspice. Sprinkle this topping evenly over the apples. It should be crumbly. If it isn't, add a little more oats and a little more flour until it resembles crumbs. Cook on full power in the microwave for 10 to 12 minutes, until apples can easily be pierced with a knife. Do NOT microwave more than 12 or 13 minutes because the topping will burn and won't be good. The apples will be done perfectly in that amount of time. If you are not using it right away, you can always dish it out onto plates and heat up in the microwave for 15 or 30 seconds just to warm up before serving. This is an amazing recipe.
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Hannah Akinya
[email protected]This apple crisp was a bit too messy to make. I would make a dessert that is less messy to make next time.
Kibreyesus Gintamo
[email protected]This apple crisp was a bit too unhealthy to eat. I would make a healthier dessert next time.
Abdullah anwari
[email protected]This apple crisp was a bit too difficult to make. I would make a dessert that is easier to make next time.
Ambika Paudel
[email protected]This apple crisp was a bit too time-consuming to make. I would make a simpler dessert next time.
Boitshepo Moremi
[email protected]This apple crisp was a bit too expensive to make. I would use cheaper ingredients next time.
Dantes John
[email protected]This apple crisp was a bit too crumbly. I would use less flour next time.
orignalz
[email protected]This apple crisp was a bit too mushy. I would cook the apples for less time next time.
Siaosi Grewe
[email protected]This apple crisp was a bit too dry. I would add more butter or oil next time.
allan Says
[email protected]This apple crisp was a bit bland. I would add more spices next time.
Atiar Rahman
[email protected]This apple crisp was a bit too sweet for my taste. I would reduce the amount of sugar next time.
Lui's Quezada
[email protected]I tried this recipe and it was amazing! The apple crisp was so flavorful and the topping was perfectly crispy. I will definitely be making this again.
Shafiq Khan
[email protected]This was a delicious and easy dessert. I made it for my family and they loved it. I will definitely be making this again.
Mitchelle mimi Ntsakisi
[email protected]I love this recipe! It's so easy to make and it always turns out perfect. My family loves it too.
Gavin Coodey
[email protected]This was a great recipe! The apple crisp was easy to make and it turned out delicious. I will definitely be making this again.
Muhammed Conde
[email protected]This apple crisp was delicious! The apples were perfectly cooked and the topping was crispy and flavorful. I would definitely make this again.
Mryashraj Rajput
[email protected]This was a quick and easy dessert to make. The flavor was good, but the topping was a little too soft for my liking. Next time, I'll try baking it in the oven instead of the microwave.
Abu bakar Bakar
[email protected]I was skeptical about making apple crisp in the microwave, but I was pleasantly surprised. It turned out great! The apples were soft and the topping was crispy. I would definitely make this again.
Sian Asghar
[email protected]This apple crisp was a hit with my family! The apples were perfectly tender and the topping was crispy and flavorful. I'll definitely be making this again.