Here's what you need: rotisserie chicken, BBQ sauce, tortilla chips, pico de gallo, shredded cheddar cheese, green onion, guacamole, sour cream
Provided by Alvin Zhou
Categories Snacks
Time 30m
Yield 2 servings
Number Of Ingredients 8
Steps:
- Mix the chicken with the barbecue sauce, then spread evenly over a bed of tortilla chips.
- Spread the pico de gallo, cheese, and green onions evenly on top, then microwave for about 1-3 minutes until the cheese is melted and bubbly.
- Dollop with some guacamole and sour cream, then serve.
- Enjoy!
Nutrition Facts : Calories 728 calories, Carbohydrate 56 grams, Fat 39 grams, Fiber 4 grams, Protein 40 grams, Sugar 10 grams
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Kamogelo Precious
[email protected]These nachos are a delicious and easy appetizer.
MD Mumin hasan Hasan1
[email protected]These nachos are a great way to use up leftover chicken.
Shindele Mathues
[email protected]These nachos are a delicious and easy way to satisfy your cravings.
Joe Prince
[email protected]I highly recommend this recipe to anyone who loves nachos.
Javid Ali
[email protected]These nachos are the perfect comfort food.
Asshh Khan
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Akira Romero
[email protected]These nachos are so easy to make, even a beginner cook can make them.
Maliha Sharjeel
[email protected]I've made this recipe several times and it's always a crowd-pleaser.
Md emon Ahmed
[email protected]These nachos are perfect for a party or potluck.
Mohamad jahirul Islam
[email protected]I made these nachos for my kids and they loved them.
shahen telep
[email protected]These nachos are a great way to use up leftover chicken.
valerie sedano
[email protected]I added some extra toppings to my nachos, like diced tomatoes, onions, and sour cream.
Puja Pariyar
[email protected]I'm not a big fan of BBQ sauce, but these nachos were still amazing. The chicken was so flavorful and the cheese was melted to perfection.
Sunil Pandit
[email protected]These nachos are perfect for a quick and easy weeknight meal.
May Rabbi Hossain
[email protected]I love that this recipe is so easy to make. I can have a delicious plate of nachos in just 4 minutes.
Andiswa Zulu
[email protected]I followed the recipe exactly and the nachos turned out perfectly.
Mohamed Lafeer
[email protected]The chicken was so tender and juicy, and the BBQ sauce was the perfect amount of tangy and smoky.
Ashley Sorgatz
[email protected]These nachos were a hit at my party! Everyone loved them.