Lactaid® Mint Chocolate Chip Ice Cream is thawed, mixed with mini chocolate chips, poured into a chocolate pie crust, refrozen and served with chocolate syrup on top. A luscious frozen dessert everyone will love, and with lactose-free ice cream it's a rich dessert everyone can eat too.
Provided by Lactaid
Categories Trusted Brands: Recipes and Tips LACTAID®
Time 1h40m
Yield 8
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Place about 30 chocolate wafer cookies in a blender; pulse several times until they are roughly the size of small peas. Add melted butter; pulse until mixture resembles coffee grounds.
- Pour crumbs into pie pan. Press with the back of a spoon over the bottom and up the edges of the pan. Bake in preheated oven 10 minutes. Cool.
- Remove ice cream from freezer to thaw at room temperature, about 1 hour.
- Pour very soft ice cream into a bowl. Mix in chocolate chips; stir until well combined. Pour ice cream mixture into cooled pie crust. Freeze until set, at least 1 hour.
- Serve pie wedges with a drizzle of chocolate syrup.
Nutrition Facts : Calories 522.6 calories, Carbohydrate 61.4 g, Cholesterol 48.4 mg, Fat 30.8 g, Fiber 2.1 g, Protein 5.6 g, SaturatedFat 16.2 g, Sodium 251.2 mg, Sugar 19.3 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Nahid Nirob
nahid51@hotmail.co.ukThis pie is so good! The crust is flaky and buttery, and the ice cream is rich and creamy. The mint chocolate chip flavor is perfect. I will definitely be making this again.
Rose Burchell
r@yahoo.comThis pie is the perfect dessert for any occasion. It's easy to make, it's delicious, and it's always a crowd-pleaser. I highly recommend it.
Willie McDowell
m_w@yahoo.comThis pie is so easy to make, and it's always a hit with my friends and family. I love that you can use any kind of ice cream you want. My favorite is to use a combination of chocolate and vanilla.
Aiyden
aiyden7@yahoo.comI'm not a big fan of mint chocolate chip ice cream, but I thought I'd give this pie a try anyway. I'm so glad I did! The crust was amazing, and the ice cream was surprisingly good. I will definitely be making this again.
Quwayne Campbell
q.c@yahoo.comThis pie is so delicious and refreshing. It's the perfect dessert for a hot summer day. I love the combination of the chocolate cookie crust and the mint chocolate chip ice cream. It's a real treat.
Prince Dada97
p.dada97@hotmail.comI'm always looking for new and easy dessert recipes, and this one definitely fits the bill. It's so simple to make, and it's always a crowd-pleaser. I love that you can use any kind of ice cream you want.
George Orewa
orewa.george@gmail.comThis pie is perfect for summer gatherings. It's so refreshing and delicious. I love that you can make it ahead of time, so you can enjoy it without any last-minute stress.
Tristen Bennett
tristen_bennett@gmail.comI made this pie for my husband's birthday, and he loved it! He said it was the best ice cream pie he's ever had. I'm so glad I found this recipe.
Agbeko Akakpo
akakpo100@hotmail.frThis pie is so easy to make, and it's always a hit with my friends and family. I love that you can use any kind of ice cream you want. My favorite is to use a combination of chocolate and vanilla.
Wendy Nyawo
nyawo-w7@yahoo.comI'm not a huge fan of mint chocolate chip ice cream, but I thought I'd give this pie a try. I'm so glad I did! The crust was amazing, and the ice cream was surprisingly good. I will definitely be making this again.
Renee Gelling
r61@hotmail.frThis pie was a lot of work, but it was worth it. It's so delicious and impressive-looking. I will definitely be making this again for special occasions.
Homa Konanui
konanui@yahoo.comI had some trouble getting the pie to set. I think I might have used too much milk in the crust. Other than that, the pie was delicious.
Mercy Biira
b41@hotmail.comThis pie was a bit too sweet for my taste. I think I would cut the sugar in the crust by half next time. Other than that, it was a good recipe.
Foday Sesay
foday-s@gmail.comI wasn't sure how this pie would turn out, but I was pleasantly surprised. The crust was perfect, and the ice cream was creamy and flavorful. I will definitely be making this again.
Toufeeq Rehman
t-r19@hotmail.frThis pie is always a crowd-pleaser. I've made it for potlucks, parties, and even just for a special treat for my family. It's always a hit.
Jose Eduardo Ulloa Cuevas
c-j74@hotmail.comI love this ice cream pie! It's so refreshing and perfect for summer. I like to use a chocolate graham cracker crust instead of a cookie crust. It adds a nice crunch.
Misses Bibi kulsum
misses.b49@hotmail.co.ukThis pie was so easy to make, and it turned out so delicious! I used a store-bought chocolate cookie crust to save time, and it worked out great. The ice cream pie was a big hit at my son's birthday party.
Asadullah Lasharie
a5@yahoo.comI made this pie for my family, and they loved it! The crust was flaky and buttery, and the ice cream was rich and creamy. The mint chocolate chip flavor was a nice touch.
Lakhan Nelson Mubiana
m.l@gmail.comThis ice cream pie was a huge hit at my last dinner party! The mint chocolate chip ice cream was perfectly complemented by the chocolate cookie crust. I will definitely be making this again.