MICHAEL'S HOME-STYLE MINESTRONE
Make and share this Michael's Home-Style Minestrone recipe from Food.com.
Provided by txroc1231
Categories Vegetable
Time 1h20m
Yield 10 serving(s)
Number Of Ingredients 13
Steps:
- In 6-quart stockpot, heat oil over medium-high heat. Add garlic; cook and stir until garlic begins to brown. Stir in onions, celery and carrots; cook 8 to 10 minutes, stirring occasionally, until vegetables are tender.
- Stir in rosemary, beans, tomatoes, zucchini, pasta and broth; heat to boiling. Reduce heat.
- Cover; simmer about 20 minutes or until pasta is tender. Season with salt and pepper. Serve with cheese.
- 10 servings (about 1 1/2 cups each).
- 2008 © and ®/TM of General Mills.
- © 2008 NapaStyle Inc.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
ROSTER Rabbi
[email protected]I've been making this soup for years and it's always a favorite. It's so flavorful and comforting, especially on a cold winter day.
Abby Patterson
[email protected]This soup is definitely a keeper! It's so easy to make and it's always a hit with my family and friends.
Uomar Abdella
[email protected]I'm not sure what went wrong, but my soup turned out really watery. I think I might have added too much broth.
THABO SEBUSE
[email protected]The soup was okay. It wasn't bad, but it wasn't anything special either.
Bill Edrich
[email protected]The soup was good, but it was a bit too thick for my liking. I think I'll add more broth next time.
AR AMIT
[email protected]This soup was a bit too bland for my taste. I think I'll add some more spices next time.
Nobel Molla
[email protected]Loved this soup! It was so flavorful and satisfying.
Shekh Kanon
[email protected]This was a great recipe! The soup was easy to make and it tasted delicious. I would definitely make it again.
Akash Mondal
[email protected]I'm not a huge fan of minestrone soup, but this recipe changed my mind. The soup was flavorful and filling, and the vegetables were cooked perfectly.
Mukesh sardar
[email protected]This soup was delicious! I made it for a potluck and everyone loved it. The flavors were well-balanced and the vegetables were cooked perfectly.
Joshua Velasquez
[email protected]I've made this soup several times now, and it's always a crowd-pleaser. The best part is that it's so easy to make - just throw everything in a pot and let it simmer.
Mes Sonia akter
[email protected]This minestrone soup was a hit with my family! The flavors were rich and hearty, and the vegetables were cooked perfectly. I especially loved the addition of the pesto, which gave the soup a nice depth of flavor.