MICHAEL SYMON'S DRUNKEN CABBAGE
From the television show, Melting Pot. It is suggested that this be served hot or cold, as a side for chicken or pork.
Provided by Lennie
Categories Pork
Time 45m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- In a large saucepan, cook the bacon over low heat.
- Add the onions and sweat for 2 minutes.
- Add remaining ingredients and season.
- Cook until cabbage is tender, about 30 minutes.
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parminder grewal
[email protected]I'm not a big fan of cabbage, but this recipe was really good. The cabbage was cooked perfectly and the bacon and sausage added a lot of flavor. I would definitely make this again.
Shawunjonaead Chanselor
[email protected]This was a great recipe! The cabbage was tender and flavorful, and the bacon and sausage added a nice smoky flavor. I served it with mashed potatoes and roasted chicken, and it was a hit with the whole family.
Soviet Kov
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family. The cabbage is cooked perfectly and the bacon and sausage add a lot of flavor. I highly recommend this recipe.
AIMBOT IST
[email protected]This recipe was easy to follow and the results were delicious. The cabbage was tender and flavorful, and the bacon and sausage added a nice smoky flavor. I would definitely recommend this recipe to others.
Jamaal Johnson
[email protected]I'm not a big fan of cabbage, but this recipe was really good. The cabbage was cooked perfectly and the bacon and sausage added a lot of flavor. I would definitely make this again.
Jerome Adamu
[email protected]This was a great recipe! The cabbage was tender and flavorful, and the bacon and sausage added a nice smoky flavor. I served it with mashed potatoes and roasted chicken, and it was a hit with the whole family.
Lakshman Yadav
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family. The cabbage is cooked perfectly and the bacon and sausage add a lot of flavor. I highly recommend this recipe.
Bright Dalbot
[email protected]This recipe was easy to follow and the results were delicious. The cabbage was tender and flavorful, and the bacon and sausage added a nice smoky flavor. I would definitely recommend this recipe to others.
Angel Nyathi
[email protected]I'm not a big fan of cabbage, but this recipe changed my mind. The cabbage was cooked perfectly, and the bacon and sausage added a lot of flavor. I'll definitely be making this again.
Amir Sohial
[email protected]This dish is a great way to use up leftover cabbage. It's also very affordable, which is a plus. I added a little bit of cayenne pepper to give it a bit of a kick, and it was delicious.
Zara Nadeem
[email protected]I was hesitant to try this recipe at first, but I'm so glad I did! The cabbage was tender and flavorful, and the bacon and sausage added a nice smoky flavor. I served it with mashed potatoes and roasted chicken, and it was a hit with the whole family