I still had some tomatoes left from a sale and needed to use them up. I found this recipe on Food Network from Michael Chiarello. It's very simple but fresh and flavorful. I'm freezing this for the next recipe that requires a marinara sauce.
Provided by AmyZoe
Categories One Dish Meal
Time 28m
Yield 4 cups, 8 serving(s)
Number Of Ingredients 8
Steps:
- Heat the olive oil in a large non-reactive pot over moderate heat.
- Add the onion and saute until translucent, about 8 minutes.
- Add the parsley and garlic and cook briefly to release their fragrance.
- Add the tomatoes, basil, and salt.
- Simmer briskly until reduced to a sauce like consistency, stirring occasionally so nothing sticks to the bottom of the pan.
- The timing will depend on the ripeness and meatiness of your tomatoes and the size of your pot.
- If the sauce thickens too much before the flavors have developed, add a little water and continue cooking.
- Taste and adjust the seasoning. If the sauce tastes too acidic, add the baking soda and cook for 5 more minutes. If it needs a touch of sweetness, add the sugar and cook for 5 more minutes.
- Remove the basil stem before serving.
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Munaf Rana
[email protected]This is a great recipe for a quick and easy marinara sauce. It's perfect for a weeknight meal. I used it on pasta and it was delicious. I'll definitely be making this sauce again.
Jennifer Valdez
[email protected]This sauce is delicious! I made it for a party and everyone loved it. It's the perfect sauce for pasta or pizza. I'll definitely be making this sauce again soon.
Ansarull sorker
[email protected]This is a great basic marinara sauce recipe. It's easy to make and the flavor is good. I like that it's not too heavy on the garlic and onions, so the tomato flavor really shines through. I've used this sauce on pasta, pizza, and even as a dipping sa
James Stallings
[email protected]I was looking for a simple marinara sauce recipe and this one fit the bill. It's easy to make and the flavor is great. I used it on pasta and it was a hit with my family. I'll definitely be making this sauce again.
Emma Venton
[email protected]This is my new favorite marinara sauce recipe. It's so easy to make and the flavor is amazing. I love that it uses fresh tomatoes, which gives the sauce a really fresh and vibrant flavor. I also appreciate that the recipe is not too heavy on the garl
Achia Achia
[email protected]This sauce is absolutely delicious! I made it for a party and everyone loved it. It's the perfect balance of sweet and savory, and the red wine adds a really nice touch. I'll definitely be making this sauce again soon.
Umar Faruk Umar Faruk
[email protected]This is a great recipe for a classic marinara sauce. It's easy to make and the flavor is delicious. I especially love the addition of red wine, which gives the sauce a lovely depth of flavor. I've used this sauce on pasta, pizza, and even as a dippin
Kedinetse Khetse
[email protected]I've tried many marinara sauce recipes over the years, but this one is by far the best. It's so easy to make and the flavor is incredible. I love that it uses fresh tomatoes, which gives the sauce a really fresh and vibrant flavor. I also appreciate
Kazibwe Tonny
[email protected]This sauce is amazing! I made it for a party and it was a huge hit. Everyone loved it. The sauce is rich and flavorful, with the perfect balance of acidity and sweetness. I especially love the addition of red wine, which gives the sauce a lovely dept
Eva Mimilove
[email protected]I'm a bit of a novice in the kitchen, but this recipe was so easy to follow. I was able to make a delicious marinara sauce that my whole family loved. The sauce is flavorful and has the perfect consistency. I served it over pasta and it was a huge hi
rabanikhan
[email protected]This is the best marinara sauce I've ever had! It's so easy to make and the flavor is incredible. I love that it uses fresh tomatoes, which gives the sauce a really fresh and vibrant flavor. I also appreciate that the recipe is not too heavy on the g
Chuck Mitchell
[email protected]I was a little hesitant to try this recipe because I'm not a huge fan of tomatoes, but I'm so glad I did! The sauce is absolutely delicious. It's tangy, flavorful, and has just the right amount of sweetness. I served it over pasta and it was a huge h
Mike Eben
[email protected]I've made this sauce a few times now and it's always a hit! My family loves it. The sauce is so versatile, I've used it on pasta, pizza, and even as a dipping sauce for breadsticks. It's always a winner. Thanks for sharing this amazing recipe!
Tammy Crowden
[email protected]This is my new go-to marinara sauce recipe. It's so easy to make and always turns out delicious. I love that it uses fresh tomatoes, which gives the sauce a really bright and summery flavor. I also appreciate that the recipe is not too heavy on the g
Hassan Ahmed
[email protected]Michael Chiarello's Marinara Sauce is a fantastic recipe! The sauce is rich, flavorful, and has the perfect balance of acidity and sweetness. I especially love the addition of red wine, which gives the sauce a lovely depth of flavor. I served the sau