MICE
Kids love them. I did growing up -- my mom use to make these around Christmas time, but great for anytime! You can make as many as you want. They are great to look at.
Provided by lovemykids
Categories Desserts Chocolate Dessert Recipes Milk Chocolate
Time 1h15m
Yield 20
Number Of Ingredients 5
Steps:
- Line a baking sheet with parchment paper.
- Chop the confectioners' coating into chunks, and place into a microwave-safe bowl. Heat the coating in the microwave oven on High for 30 seconds; then heat again 4 or 5 more times for 10 to 15 seconds each time until the coating is warm (not hot) and melted. Stir well until the chocolate coating is smooth and free of lumps. The coating should be about 95 degrees F (35 degrees C).
- Dry the cherries well with paper towels. Holding each cherry by the stem, dip it into the chocolate coating to just reach the bottom of the stem. Carefully lay the cherry on its side, so the stem sticks out the side. This will be the tail. Before the coating sets up, stick the flat side of an unwrapped chocolate kiss opposite the tail, to make a pointy-nosed face. Pick out two nicely shaped slivers of almond, and insert them between the chocolate kiss and the dipped cherry to make little ears. Use a toothpick to make two small dots of melted coating on the face for eyes; stick two little red candies to the coating dots. Repeat with the rest of the cherries. Allow the coating to set until firm and cool, about 30 minutes.
Nutrition Facts : Calories 96.3 calories, Carbohydrate 11.8 g, Cholesterol 1 mg, Fat 6.5 g, Fiber 0.6 g, Protein 1.4 g, SaturatedFat 3.4 g, Sodium 13.5 mg, Sugar 3.8 g
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Colissia Jacobs
[email protected]I'm not sure what to think about this recipe. I've never had mouse before, and I'm not sure if I'm ready to try it.
Mj Mutemba Jamil
[email protected]This recipe is definitely not for the faint of heart, but it might be worth it for the unique flavor.
74Arta
[email protected]I'm not sure if I'm brave enough to try this recipe, but I'm definitely intrigued.
Chris Retman
[email protected]This recipe is sure to be a conversation starter at your next dinner party.
HM Jonaeyd Hossain
[email protected]I'm not sure if I could stomach eating mouse, but I'm sure it would be an interesting experience.
Aisah Damie
[email protected]I'm always looking for new and interesting recipes to try. This one definitely fits the bill!
madhav Thagunna1234
[email protected]This recipe seems like it would be a lot of work, but it might be worth it for the unique flavor.
Val ariee
[email protected]I'm not sure what to think about this recipe. I've never had mouse before.
B R O K E N
[email protected]This recipe is a great way to try something new and different.
kalunda mwende
[email protected]Eww, no thanks.
saleem jattak
[email protected]Not sure if I'm brave enough to try this one.
Kosta Koinis
[email protected]I'm intrigued!
Uzair ali Shaikh
[email protected]Definitely a unique dish.
Karishma Khatri
[email protected]Yum!
Shukrullah Sharif
[email protected]This recipe was a disaster! The mice were tough and chewy, and the sauce was bland. I would not recommend this recipe to anyone.
Lilitha Lee Ann
[email protected]The mice were a little gamey for my taste, but the sauce was delicious. I would recommend using a different type of meat, such as chicken or pork.
Jenna Coolgirl
[email protected]This recipe was easy to follow and the results were amazing! The mice were crispy on the outside and tender on the inside. The sauce was also very flavorful. I will definitely be making this again.
ADEKOLA ADEOLA
[email protected]I've never had mouse before, but I was pleasantly surprised by how much I enjoyed this dish. The mice were cooked perfectly and the sauce was delicious. I would definitely recommend this recipe to anyone who is looking for something new and different
Kwabena Adomako
[email protected]This mouse recipe was surprisingly delicious! I was skeptical at first, but the flavors all came together perfectly. The mice were tender and juicy, and the sauce was rich and flavorful. I will definitely be making this again!