MIAMI CUBAN DIP

facebook share image   twitter share image   pinterest share image   E-Mail share image



Miami Cuban Dip image

All of the sabor that you love from a Cuban sandwich, packed into our big-game-ready Miami Cuban Dip. Hollow out a bread bowl. Stuff it with real-deal ingredients, like pickles, Swiss cheese and ham, then bring it home with McCormick® Pork Gravy for a taste of Little Havana that will last through overtime.

Provided by McCormick Spice

Categories     Trusted Brands: Recipes and Tips     McCormick®

Time 32m

Yield 22

Number Of Ingredients 9

1 (16 ounce) loaf Italian bread
1 cup milk
1 package McCormick® Pork Gravy Mix
1 ½ cups shredded Swiss cheese, divided
5 tablespoons dill pickles, coarsely chopped, divided
¼ cup mayonnaise
1 tablespoon prepared yellow mustard
½ cup cubed ham
1 cup deli-sliced roast pork cut into bite-size pieces

Steps:

  • Preheat oven to 350 degrees F.
  • Place bread on baking sheet. Cut an oval on top of bread and remove bread center to make room for the dip. Tear removed bread top and bread center into bite-size pieces. Set aside for serving.
  • Whisk milk gradually into gravy mix in medium saucepan. Stirring frequently, cook over medium heat until gravy comes to a boil. Reduce heat to simmer. Stir in 1 1/4 cups of the cheese, 4 tablespoons of the pickles, mayonnaise, and mustard. Cook 2 to 3 minutes or until cheese is melted. Stir in pork and ham.
  • Spoon dip into bread. Sprinkle with remaining 1/4 cup cheese.
  • Bake 10 minutes or until cheese is melted and bread is warm. Sprinkle dip with remaining 1 tablespoon chopped pickles. Serve with bread pieces.

Nutrition Facts : Calories 126.4 calories, Carbohydrate 12.3 g, Cholesterol 15.1 mg, Fat 5.5 g, Fiber 0.6 g, Protein 6.4 g, SaturatedFat 2.1 g, Sodium 291.2 mg, Sugar 0.8 g

Tabbie Carleys
t.c@gmail.com

This dip is perfect for a party or a potluck.


Limon Khan
lk@hotmail.com

I love that this dip can be made ahead of time.


lovely write
w.l@hotmail.fr

This dip is a great way to use up leftover Cuban roast pork.


Zach John
john.z28@hotmail.fr

I highly recommend this dip to anyone who loves Cuban food.


Emily Neketin
e-n64@hotmail.com

This dip is so easy to make and it's so delicious.


Storm Stormy
storm-s3@gmail.com

I love the combination of flavors in this dip.


Sara Tim
timsara@hotmail.com

This dip is so creamy and flavorful.


Cabdi Xabash
c.x@yahoo.com

I've never had Cuban dip before, but this was amazing!


Usama Auwal Tahir
usama-a59@gmail.com

This dip is perfect for a party or a potluck.


Ju La
j-la30@gmail.com

I love that this dip can be made ahead of time.


Zola Diaz
diazz68@hotmail.co.uk

This dip is a great way to use up leftover Cuban roast pork.


Muhammad Nuhu
m@gmail.com

I highly recommend this dip to anyone who loves Cuban food.


Tasha
tasha6@yahoo.com

This dip is so flavorful and satisfying.


Funny 24
funny-2495@hotmail.com

I love the creamy texture of this dip.


Meigan Gene
m.g@gmail.com

This dip is perfect for any occasion.


Begad Elsays
begad-e@yahoo.com

I've made this dip several times and it's always a crowd-pleaser.


Thilanka Lakshan
t.lakshan41@yahoo.com

This dip is delicious! I love the combination of flavors and it's so easy to make.


Malik nawaz
malik-nawaz49@hotmail.com

I made this dip for a potluck and it was a hit! Everyone raved about it and I will definitely be making it again.


Luna Leija
l_luna@yahoo.com

This dip was a huge hit at my party! Everyone loved it and it was so easy to make.