MIAMI CUBAN DIP
All of the sabor that you love from a Cuban sandwich, packed into our big-game-ready Miami Cuban Dip. Hollow out a bread bowl. Stuff it with real-deal ingredients, like pickles, Swiss cheese and ham, then bring it home with McCormick® Pork Gravy for a taste of Little Havana that will last through overtime.
Provided by McCormick Spice
Categories Trusted Brands: Recipes and Tips McCormick®
Time 32m
Yield 22
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F.
- Place bread on baking sheet. Cut an oval on top of bread and remove bread center to make room for the dip. Tear removed bread top and bread center into bite-size pieces. Set aside for serving.
- Whisk milk gradually into gravy mix in medium saucepan. Stirring frequently, cook over medium heat until gravy comes to a boil. Reduce heat to simmer. Stir in 1 1/4 cups of the cheese, 4 tablespoons of the pickles, mayonnaise, and mustard. Cook 2 to 3 minutes or until cheese is melted. Stir in pork and ham.
- Spoon dip into bread. Sprinkle with remaining 1/4 cup cheese.
- Bake 10 minutes or until cheese is melted and bread is warm. Sprinkle dip with remaining 1 tablespoon chopped pickles. Serve with bread pieces.
Nutrition Facts : Calories 126.4 calories, Carbohydrate 12.3 g, Cholesterol 15.1 mg, Fat 5.5 g, Fiber 0.6 g, Protein 6.4 g, SaturatedFat 2.1 g, Sodium 291.2 mg, Sugar 0.8 g
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Tabbie Carleys
[email protected]This dip is perfect for a party or a potluck.
Limon Khan
[email protected]I love that this dip can be made ahead of time.
lovely write
[email protected]This dip is a great way to use up leftover Cuban roast pork.
Zach John
[email protected]I highly recommend this dip to anyone who loves Cuban food.
Emily Neketin
[email protected]This dip is so easy to make and it's so delicious.
Storm Stormy
[email protected]I love the combination of flavors in this dip.
Sara Tim
[email protected]This dip is so creamy and flavorful.
Cabdi Xabash
[email protected]I've never had Cuban dip before, but this was amazing!
Usama Auwal Tahir
[email protected]This dip is perfect for a party or a potluck.
Ju La
[email protected]I love that this dip can be made ahead of time.
Zola Diaz
[email protected]This dip is a great way to use up leftover Cuban roast pork.
Muhammad Nuhu
[email protected]I highly recommend this dip to anyone who loves Cuban food.
Tasha
[email protected]This dip is so flavorful and satisfying.
Funny 24
[email protected]I love the creamy texture of this dip.
Meigan Gene
[email protected]This dip is perfect for any occasion.
Begad Elsays
[email protected]I've made this dip several times and it's always a crowd-pleaser.
Thilanka Lakshan
[email protected]This dip is delicious! I love the combination of flavors and it's so easy to make.
Malik nawaz
[email protected]I made this dip for a potluck and it was a hit! Everyone raved about it and I will definitely be making it again.
Luna Leija
[email protected]This dip was a huge hit at my party! Everyone loved it and it was so easy to make.