Tart, moist, and buttery-rich, these meyer lemon cake bars are a cross between a lemon brownie and a snack cake. With a tangy glaze drizzled over the top, they're lemony-sweet perfection.
Provided by Kare for Kitchen Treaty
Time 50m
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees Fahrenheit. Butter a 9" x 9" baking pan and set aside.
- In a large mixing bowl or in the bowl of a stand mixer affixed with the paddle attachment, beat together the butter and sugar on medium speed until fluffy, about two minutes.
- Add the eggs, one at a time, beating well after each addition.
- Add the the lemon juice and lemon zest and beat on low just until combined.
- In a medium bowl, sift together the flour, baking powder, baking soda and salt.
- Pour the flour mixture into the butter/sugar/lemon mixture and mix together until blended.
- Spread mixture in the baking pan.
- Bake for 30 minutes, until the cake bars begin to get golden brown around the edges, and are set in the middle.
- Cool for about 20 - 30 minutes.
- Make the glaze. Whisk together the powdered sugar, lemon juice and lemon zest.
- Drizzle glaze over the top of the cake bars.
- Cut into squares and serve.
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Natasha Aubeeluck
[email protected]These bars are delicious! I love the bright lemon flavor and the gooey texture. I will definitely be making these again.
Alba Farez
[email protected]I've made these bars several times and they're always a hit. They're so easy to make and they always turn out perfect.
Amogelang Matlholwe
[email protected]These bars were easy to make and they turned out great! The lemon flavor was perfect and the bars were so moist and tender. I will definitely be making these again.
Obamelang Langwane
[email protected]I made these bars for a bake sale and they were a huge hit. Everyone loved them! I will definitely be making them again.
Cameron Landry
[email protected]These bars were a bit too tart for my taste, but my husband loved them. He said they were the best lemon bars he's ever had.
Matloob Khan
[email protected]I followed the recipe exactly and the bars turned out great! They were so moist and flavorful. The lemon glaze was the perfect finishing touch.
Angel fariya
[email protected]These are the best lemon cake bars I've ever had! The lemon flavor is so bright and refreshing, and the bars are so moist and tender. I will definitely be making these again and again.
Shelly Fotos
[email protected]I made these bars for a party and they were a hit! Everyone loved them. The lemon flavor was perfect and the bars were so moist and tender.
Fay E. Glasgow
[email protected]These bars are delicious! The lemon flavor is perfect and the texture is so moist and tender. I will definitely be making these again.
Susie Cavazos
[email protected]I love these lemon cake bars! They're so easy to make and they always turn out perfect. I love the bright lemon flavor and the gooey texture. I always get compliments when I bring these to parties.
kari garrioch
[email protected]These lemon cake bars are amazing!! I made them for my family and they were a huge hit. The bars are so moist and flavorful, and the lemon glaze is the perfect finishing touch. I will definitely be making these again.
rana ali
[email protected]Just made these Meyer Lemon Cake Bars and they are heavenly! The lemon flavor is perfectly balanced and the bars are so moist and tender. I will definitely be making these again and again.