MEXICAN WEDDING COOKIES
Steps:
- Preheat oven to 350 degrees. Beat butter and powdered sugar in mixer until light and fluffy, about 10-15 minutes. Add vanilla, salt and pecans. Remove from mixer and stir in pastry flour by hand being careful not to over mix. Form into football shapes about the size of small walnuts and place on a buttered cookie sheet. Bake 10-12 minutes or until just beginning to get the slightest bit colored on the bottom. Remove upon the first sign of color and set on a rack to cool. When cool enough to touch place in a bowl with powdered sugar on top and bottom and toss gently. Occasionally toss with sugar while cooling, trying to get as much sugar as possible to stick. When cold, place cookies in airtight container and cover until ready to serve.
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Mayanja Charles
mayanja.charles66@aol.comI've made these cookies for years and they're always a hit.
Qasim Dar
q_dar@gmail.comThese cookies are the perfect gift for any occasion.
Ja_ Sojol
j93@yahoo.comI'm not a big fan of pecans, but I still enjoyed these cookies.
Kira Cortez
ck@yahoo.comThese cookies are a bit time-consuming to make, but they're worth the effort.
Karabo Moyo
m@yahoo.comI love the delicate flavor of these cookies. They're perfect for a special occasion.
Atisham Javed
a_j42@yahoo.comThese cookies are so good, they're dangerous.
arman khant20
khant20arman@yahoo.comI've never had Mexican wedding cookies before, but these were amazing! I'll definitely be making them again.
Brandon campus
campusb63@yahoo.comThese cookies are addictive! I can't stop eating them.
Sk NAHED
s-nahed@hotmail.comI love making these cookies with my kids. It's a fun and easy way to get them involved in the kitchen.
Zamoh Mtshali
z59@yahoo.comThese cookies are the perfect holiday treat! They're festive and delicious.
Mike Deon
deon_mike@aol.comI tried this recipe and the cookies turned out dry and crumbly. I'm not sure what went wrong.
Monni Akter
akter67@yahoo.comThese cookies were a little too sweet for my taste, but they were still good.
Michael Tetteh
tetteh_michael61@gmail.comI love how these cookies melt in your mouth. They're the perfect treat for any occasion.
Khan Shohag
shohag_k@aol.comThese cookies are so easy to make, even for a beginner baker like me.
Adnan Arfin
a@gmail.comI've made these cookies several times now and they always turn out perfect. They're the perfect balance of sweet and nutty.
ahmad kazmi
ahmadkazmi@hotmail.frThese cookies were a hit at my holiday party! They're so easy to make and they taste delicious. I love the combination of pecans and cinnamon.