MEXICAN VEGETABLE SOUP
I usually like recipes with some sort of meat in them but this was excellent. There is very little fat except what is in the olive oil used to sauté the onions and garlic. Really worth all the chopping!
Provided by four and twenty
Categories Vegetable
Time 1h10m
Yield 8-10 serving(s)
Number Of Ingredients 14
Steps:
- Sauté onion and garlic, then add cumin and cayenne powders.
- Stir in carrot, potato, zucchini and cabbage and cook for 2 minutes.
- Pour in stock and tomatoes and cook until tender.
- Stir in corn and beans and cook until beans are tender.
- Turn off the heat and stir in the cilantro.
- Salt and pepper to taste.
Nutrition Facts : Calories 98.2, Fat 3.7, SaturatedFat 0.5, Sodium 107.5, Carbohydrate 15.8, Fiber 3.1, Sugar 4.3, Protein 2.5
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Vegitoblue9k
[email protected]This soup is perfect for a quick and easy weeknight meal.
Rachel Rennoldson
[email protected]This soup is a great way to use up leftover vegetables.
Ayaan Rehman
[email protected]I love that this soup is healthy and delicious.
Awwad Awwad
[email protected]This soup is a great way to warm up on a cold day.
Nasir Butt
[email protected]I've made this soup several times now and it's always a hit. It's so easy to make and it's always delicious.
Firomsa Omar
[email protected]This soup is so flavorful and satisfying. I love the combination of vegetables and spices.
Saurav Shrestha
[email protected]I made this soup for a party and it was a huge success. Everyone loved it!
Mohsin Abbas
[email protected]I'm so glad I found this recipe. It's now one of my go-to soups.
daniel obeng
[email protected]This soup is a great way to get your daily dose of vegetables.
Mr Nirob khan Niloy
[email protected]I was really impressed with how well the flavors came together in this soup. It was so delicious and I will definitely be making it again.
Philip Wanjiku
[email protected]This soup is the perfect comfort food for a cold winter day.
Prem paudel
[email protected]I'm not a huge fan of vegetables, but this soup changed my mind. The broth was so flavorful and the vegetables were so tender.
Kayden Martinez
[email protected]I love that this soup is so easy to make. I was able to throw it all together in about 30 minutes.
Alpha General David
[email protected]This soup was a hit with my family! The flavors were so rich and complex, and the vegetables were cooked perfectly.