MEXICAN TURKEY SOUP
This is a great alternative to customary turkey soup. You can make it as spicy as you want depending on how much jalapeno membrane is used. I make a huge pot of it after every turkey I roast. The first time I made this I felt there was something missing, it needed to be creamy. So, a dollop of cream was all it needed. It's good...
Provided by DeAnna Sallady
Categories Other Soups
Time 55m
Number Of Ingredients 16
Steps:
- 1. Heat a soup pot over medium high heat and add vegetable oil.
- 2. Add onions, grlic, jalapenos, cumin, thyme, salt and pepper.
- 3. Cook 4-5 minutes to soften onions, then add beer and cook about 1 minute.
- 4. Stir in tomatillos and cook 5 minutes more, then stir in hominy, stock, leftover gravy (optional) and the turkey or chicken.
- 5. Heat through, adjust salt and pepper. Simmer 10-15 minutes.
- 6. Serve with a dollop of cream. Try crumbling tortilla chips or corn chips on top. Tastes even better the next day.
- 7. *Also delicious with Poblano peppers.
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Prashant Gurung
[email protected]This was my first time making Mexican turkey soup, and it turned out great! Thanks for the recipe.
Sikhan Ahmmed
[email protected]This soup is so flavorful and satisfying. I can't wait to make it again!
SK Moinul
[email protected]I love the vibrant colors of this soup. It's so inviting!
Mavoko Khan
[email protected]This soup is a great way to use up leftover turkey from Thanksgiving.
HILLARY NAWAALI
[email protected]I made this soup in my slow cooker and it turned out perfectly. It's a great recipe for busy weeknights.
Muzammil Nawaz
[email protected]This soup is a bit spicy for my taste, but I still enjoyed it. I would recommend using less chili powder if you don't like spicy food.
Shuvanga Karki
[email protected]I wasn't sure how the turkey would taste in this soup, but I was pleasantly surprised. It was tender and flavorful.
Ricky G
[email protected]I love that this soup is made with healthy ingredients. It's a great way to get your daily dose of vegetables.
MIRZA Ramiz
[email protected]This soup is the perfect comfort food for a cold winter day.
Daffodilz 444
[email protected]I made this soup for a party and it was a huge success! Everyone loved it and asked for the recipe.
Kailea Brown
[email protected]This soup was easy to make and packed with flavor. I loved the combination of spices and the tender turkey. I will definitely be making this again!
Mary George
[email protected]I'm not a huge fan of turkey, but this soup changed my mind! The spices and vegetables really elevated the flavor of the turkey, and the soup was so hearty and satisfying.
Sarba Khan
[email protected]This Mexican turkey soup was a hit with my family! The flavors were rich and complex, and the turkey was tender and juicy. I especially loved the addition of the avocado and cilantro, which gave the soup a fresh and vibrant flavor.