MEXICAN-STYLE TACO SALAD
This spicy, flavorful dish features authentic Mexican aromas, its a family favorite!
Provided by Fiestaqueen
Categories Salad Taco Salad Recipes
Time 45m
Yield 6
Number Of Ingredients 13
Steps:
- Heat the olive oil in a skillet over medium heat. Stir in the onion and garlic; cook and stir until the onion has softened and turned translucent, about 5 minutes. Add the turkey, and stir until crumbly and no longer pink. Season with chili powder, cumin, oregano, cayenne pepper, kidney beans, and salsa. Cook over medium-high heat until the mixture is simmering and the beans are hot, about 5 minutes.
- Divide the lettuce, carrots, and red bell peppers among 4 serving plates. Spoon the turkey mixture overtop to serve.
Nutrition Facts : Calories 300.1 calories, Carbohydrate 25.7 g, Cholesterol 77 mg, Fat 10.7 g, Fiber 9.2 g, Protein 27.7 g, SaturatedFat 2.4 g, Sodium 553.1 mg, Sugar 5.4 g
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Rasel Sarkar
[email protected]I can't wait to try this recipe!
Fat Fgy
[email protected]This salad is a keeper!
Leland Grigg
[email protected]I'm definitely going to make this salad again.
sabbir ahammad
[email protected]This salad is perfect for a summer party.
Hammad King
[email protected]I love the crunch of the tortilla chips in this salad.
Oscar Odinaka20
[email protected]This salad is so refreshing and flavorful.
Mr Pias Yt
[email protected]I've never been a fan of taco salad, but this recipe changed my mind!
Om Kumar
[email protected]This salad is a great way to get your daily dose of vegetables.
MeLisa Jordan
[email protected]I love that this salad is so customizable. I can add or remove ingredients to suit my taste.
Miraj Islam
[email protected]The dressing is what really makes this salad special.
Nilupar Yeasmin
[email protected]This taco salad is so easy to make and it's always a hit with my family.
Lucas Anderson
[email protected]I've made this salad several times and it's always a crowd-pleaser.
GW SOUROV YT
[email protected]This salad is a great way to use up leftover taco meat.
Manim Hasan
[email protected]I love how versatile this recipe is. I can add or remove ingredients to suit my taste.
Usman Siddique
[email protected]This was my first time making a taco salad, and it turned out great! The dressing was especially delicious.
shadow force
[email protected]This taco salad was a hit at my last party! Everyone loved the fresh, flavorful ingredients and the crispy tortilla chips.